Thomas Pecore Weso
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Thomas Pecore Weso

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Thomas Pecore Weso’s "Good Seeds: A Menominee Indian Food Memoir_ (Wisconsin Historical Society Press) was a National Gourmand Award winner for Historical Recipes and finalist for the International Gourmand Award. It also won recognition from The Midwest Independent Booksellers and The Miller’s Tale blog. Weso, an enrolled Menominee, has a master’s and a bachelor’s degrees from the University of Kansas in social sciences, which he taught in Kansas City-area colleges. He has presented lectures and workshops about memoir and prose throughout the Midwest. A second collection of essays is in the editorial process. He lives in Sonoma County, California. www.tomweso.com Weso is co-author of _Langston Hughes in Lawrence_ (Mammoth Publications), and his articles, reviews, and personal essays appear in Muckleshoot Review, Yellow Medicine Review, Native Literatures: Generations, Overland Review, Art of Water, (Yardstick Books, 2019), and others. A forthcoming book is _Native American Stories for Kids: Twelve Traditional Stories from Indigenous Tribes across North America_ (Rockridge Press).
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Survival Food

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The Best Fiction Podcasts for Listeners Who Love a Good Story

You can’t beat a good story. Luckily, humans are great at storytelling, and the best fiction podcasts are all the proof that the modern listener requires. Get the popcorn ready; it’s storytime.

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