Page de couverture de Bake Sales Are My B*tch

Bake Sales Are My B*tch

Win the Food Allergy Wars with 60+ Recipes to Keep Kids Safe and Parents Sane

Aperçu
Essayer pour 0,00 $
Choisissez 1 livre audio par mois dans notre incomparable catalogue.
Écoutez à volonté des milliers de livres audio, de livres originaux et de balados.
L'abonnement Premium Plus se renouvelle automatiquement au tarif de 14,95 $/mois + taxes applicables après 30 jours. Annulation possible à tout moment.

Bake Sales Are My B*tch

Auteur(s): April Peveteaux
Narrateur(s): Amy McFadden
Essayer pour 0,00 $

14,95$ par mois après 30 jours. Annulable en tout temps.

Acheter pour 18,92 $

Acheter pour 18,92 $

À propos de cet audio

Living the food allergy life and having a kid who can't have dairy, tree nuts, peanuts, or soy is not easy. And neither is worrying about accommodating all the food requirements at a play date.

From avoiding major food allergens and respecting food preferences like vegetarian or vegan to being aware of religious practices like keeping kosher, making a simple snack resembles navigating a minefield. Thankfully, Bake Sales Are My B*tch is here to help.

April Peveteaux's 50-plus recipes cover the eight major food allergens and everything from school lunches, kids' parties, sleepover foods, after-school snacks, and, yes, bake sales. In Bake Sales Are My B*tch, she gets into the nitty-gritty of food allergies, from deadly serious reactions to how to deal with those who don't take your kid's allergy seriously. Whether you're a freaked-out parent or not, Peveteaux lends some much-needed guidance and teaches you to make party foods that'll be a surefire hit.

©2016 April Peveteaux (P)2017 Tantor
Gastronomie Mise en forme, régime et nutrition Nourriture et vin Relations Régimes, nutrition et alimentation équilibrée Éducation des enfants Nutrition Alimentation saine Végétarien Santé

Ce que les critiques en disent

"Parents unsure whether their children have allergies will appreciate [Peveteaux's] tips on identifying trigger foods...Allergic readers of all ages will appreciate her approximations of and alternatives to classic snacks." ( Publishers Weekly)
Pas encore de commentaire