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Thinner This Year

Auteur(s): Chris Crowley, Jennifer Sacheck Ph. D.
Narrateur(s): Eliza Foss, Jim Frangione
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Description

Flying in the face of our quick-fix culture, the New York Times best-selling Younger Next Year and its sequel, Younger Next Year for Women, crossed the 1,000,000-copy milestone by essentially telling readers to work out six days a week. Forever. This same honest, no shortcuts approach is woven into the DNA of Thinner This Year. Chris Crowley, the memorable patient and coauthor of Younger Next Year, partners with Jen Sacheck, a nutritionist and exercise physiologist from Tufts University, and in lively, alternating chapters they spell out a weight-loss plan that will have readers lose up to 25 pounds in the first six months - and keep it off for life. The message is straightforward and based on the most up-to-date nutritional science: Avoid "dead," i.e., nutrient-poor, foods, particularly the SOFAS (solid fats, added sugars) choices that comprise more than a third of our diet. Design your plate to be 50% vegetables and fruits, 25% whole grains, and 25% lean proteins. Skip the supplements. Never drink your calories. And exercise. Exercise, the authors emphasize, is the great flywheel of weight loss. And whereas Younger Next Year told you why to exercise six days a week - Thinner This Year tells you how to eat and how to exercise, from the best aerobic workouts to a lifetime supply of 25 whole-body strength exercises - the "Sacred 25"- that will build muscle, protect joints, and add mobility. Exercise will do more than anything else to put off 70% of "normal" aging until the very end and eliminate 50% of serious illness and injury.

©2012 Chris Crowley & Jennifer Sacheck (P)2013 Recorded Books

Ce que les auditeurs disent de Thinner This Year

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  • 4 out of 5 stars
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  • Au global
    2 out of 5 stars
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    3 out of 5 stars
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    3 out of 5 stars

Outdated nutritional advice (not vegan friendly)

I was disappointed by the nutritional information especially since animal based foods are inflammatory and the most concentrated source of pesticides and veterinarian medications, which are ageing, full of cholesterol, and disrupt hormones which makes weight loss harder, especially for women. This doctor missed the mark by parroting outdated nutritional information which was essentially half the content of the book. I was also shocked to hear her recommend coffee (a diuretic/ dehydrates us) as a source of hydrating beverage. I’m certified in plant based nutrition through e-Cornell U with Dr. T Colin Campbell (who has studied nutrition for 50 years and is still going strong) and I’m a Registered Holistic Nutritionist with very current science under my belt so I learned nothing and also heard information which was incorrect. The exercise information and the importance of both cardio and weight training were helpful and interesting. I liked the 2 different moderators as it added variety to the book. The personal stories were also interesting but the nutritional science needs to get current as this was useless information.

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