#183: If I started my cake business today, what would I do differently??
Échec de l'ajout au panier.
Échec de l'ajout à la liste d'envies.
Échec de la suppression de la liste d’envies.
Échec du suivi du balado
Ne plus suivre le balado a échoué
#183: If I started my cake business today, what would I do differently??
-
Narrateur(s):
-
Auteur(s):
À propos de cet audio
I have been asking myself this question: What would I do differently ( or even better) if I started my cake business again today?
Better pricing, outsource social media management, sweets and treats instead of bespoke cakes? Let me invite you to listen to this episode and find out what I would do if I started my cake business again today, with 18 years of accumulated knowledge that I didn't have when I started.
Join my new community here: https://www.skool.com/the-art-of-cake-business-8732/about
It is free to join and ready to welcome you and help you manage your home-based cake business without stress, and tailored to your needs.
New Podcast alert!
I have a new podcast for you, named " No Icing: Cake Talk Unfiltered," and I want to invite you to listen, follow, like, and share this podcast with all your cake friends.
Join The Art Cake Coach Club ( Subscription podcast)
https://creators.spotify.com/pod/profile/theartcakecoach/subscribe
Social Media:
Join my new Instagram account for The Art Cake Coach:
https://www.instagram.com/theartcakecoach/
TikTok: https://www.tiktok.com/@theartcakecoach?_t=ZG-8x5XI2XADh3&_r=1
Check out the Website:
www.theartcakecoach.com
Book a FREE Discovery Call:
https://meet.boomerangapp.com/theartcakeexperience.gmail.com/meeting
And if you want to keep in touch and be part of The Art Cake Coach community, let me invite you to join both of my Facebook groups:
The Art Cake Coach: https://www.facebook.com/groups/theartcakecoach
Cake Friends Stay Creative: https://www.facebook.com/groups/cakefriendsstaycreative