#58 Best of 2025 - 12 Conversations that Shaped My Thinking
Échec de l'ajout au panier.
Échec de l'ajout à la liste d'envies.
Échec de la suppression de la liste d’envies.
Échec du suivi du balado
Ne plus suivre le balado a échoué
#58 Best of 2025 - 12 Conversations that Shaped My Thinking
-
Narrateur(s):
-
Auteur(s):
À propos de cet audio
Big thanks to all of my guests this year - every one of you brought amazing things to the conversation and I am incredible grateful to you all.
Here though are 12 conversations that really stood out - if you like what you hear be sure to check out the full episode if you haven't already.
See you next year...
00:00 Introduction
02:50 Sandor Katz - The History of Fermentation
05:50 Serge Valentin - Are We Taking Whisky too Seriously?
08:15 Tony Cecchini - How the Cosmopolitan Was Invented
24:10 Harold McGee - That Magic of Salt & Seasoning
27:15 Jeffrey Morgenthaler - How To Start a Trend
31:06 Jared Brown & Anastasia Miller - The Origins of Distillation
34:34 Kevin Armstrong - Souring Agents in Cocktails
37:07 Dave Broom - On Writing and Researching
40:36 Henrietta Lovell - Where Does Tea Come From?
43:46 David Mabberley - Is Citrus Doomed?
47:01 Luca Gargano - Haiti and Clairin
53:04 Megs Miller - Exploring Agave Species for Wellness