#84 - Dan Gertsacov
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#84 - Dan Gertsacov
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This week on a new episode of The Food Court!
We’re joined by Dan Gertsacov, CEO of Big Green Egg, the world’s most iconic outdoor kitchen brand
We talk about: The “cult” of the Big Green Egg, why people love it and what makes it special This year’s EGGtoberfest (fresh off the grill from Atlanta!) The brand turning 50 years old last year and its incredible history The Big Green Egg ethos “Life tastes better outside” and how it brings people and communities together Dan’s “Road to 50 Cuisines” journey and what he’s learned from cooking schools around the world New Big Green Egg products including a rotisserie and pizza wedge that will change your backyard cooking game
Dan’s story is as fascinating as his food, from leadership roles at Google, McDonald’s, and McKinsey to now leading one of the most beloved brands in grilling.
For more info, visit biggreenegg.com or follow @biggreenegg on Instagram. Follow Dan’s food adventures on YouTube at Road to 50 Cuisines and on Instagram @Roadto50Cuisines. Listen now on Spotify or Apple Podcasts and don’t forget to like, subscribe, and share!
#BigGreenEgg #Egg #BBQ #RoadTo50Cuisines #TheFoodCourtPodcast