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A Canadian Celiac Podcast

A Canadian Celiac Podcast

Auteur(s): Sue Jennett: gluten free baker and podcaster
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À propos de cet audio

A Canadian Celiac Podcast will explore information, research, lifestyle issues and personal stories of individuals who have celiac disease or non-celiac gluten sensitivity. The host, Sue Jennett has access to some of the prominent minds and personalities in the celiac/gluten free community in Canada. You will learn about new initiatives of the Canadian Celiac Association and how they can benefit you. Sue counts more than 20 years since both she and her daughter have been diagnosed with celiac disease. During that time, she has operated a gluten free bakery, run a celiac kids camp, and is currently producing and hosting a gluten free baking show on cable TV in Ontario. Join Sue's weekly conversations, as she delves into all things celiac and gluten free.Sue Jennett 2018-2022 Art Hygiène et mode de vie sain Nourriture et vin Troubles et maladies
Épisodes
  • Ep 349 Gluten Free Food Hacks with Cindi
    Jan 26 2026

    On this podcast I speak with Cindi Little the Everyday Gluten Free Gourmet. I wanted to chat with Cindi to explore some of the ways gluten free convenience foods and mixes which have relatively recently exploded onto the market can be used in creative ways to be more satisfying and help us expand our daily menu selections.

    Cindi and I speak about gluten free breaded chicken pieces that are now widely available as well as the many gluten free sauce and gravy mixes we find in our grocery stores. Cindi and I acknowledge that many people don't have access to the flours that would be used in traditional gluten free baking, but the abundance of gluten free baking mixes now available can go a long way to filling that gap.

    You can find Cindi on her website Everyday Gluten Free Gourmet as well as on social media.

    Sue's Websites and Social Media

    Podcast https://acanadianceliacpodcast.libsyn.com

    Podcast Blog – https://www.acanadianceliacblog.com

    Email – acdnceliacpodcast@gmail.com

    Baking Website – https://www.suesglutenfreebaking.com

    Instagram - @suesgfbaking

    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL

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    39 min
  • Ep 348 January 2026 Roundup
    Jan 10 2026

    Hapy New Year! It's the beginning of January 2026 which means I can take the opportunity to speak again with Ellen Bayens of theceliacscene.com about news and information she has brought to our attention over the past month.

    Ellen speaks to us about a study done on children properly diagnosed with celiac disease who, after months on the gluten free diet and lower antibody numbers are still showing symptoms. The study may show a link between these symptoms and a condition called DGBI (Disorders of Gut-Brain Interaction).

    Ellen has informed us of the testing process of an app for our phones which is in development that will allow us to scan food labels and with the app using AI, it will determine if the food is gluten free or not. Both Ellen and I have praise and concerns about this one.

    I explain to Ellen the continuing process of the Celiac Canada petition to government to allow for a tax "break" to compensate for our increased food costs. Ellen reminds us of the updated Gluten Free Fast Food Listings on her website for both Canada and the US. As well, Ellen fills us in on her test of a new pizza available at Costco and other cooking she did over the holidays.

    If you have anything you'd like to hear Ellen and I discuss in our next conversation you can send me an email to acdnceliacpodcast@gmail.com or to Ellen at ellen@theceliacscene.com.

    Here are the links to theceliacscene.com

    AI App Accurately Identifies Gluten-Free Packaged Foods

    Celiac Kids Keep Showing Symptoms Despite Recovery on a Gluten-Free Diet

    2026 Gluten-Free Fast Food Update - Canada

    2026 Gluten-Free Fast Food Update - United States

    Review: Costco's NEW Molinaro Gino Bambino Pizza Kit

    Tax Petition Update | A Canadian Celiac Podcast

    RECALL! Stickling's Gluten-Free Low Carb Bread recalled due to undeclared gluten

    Sue's Websites and Social Media

    Podcast https://acanadianceliacpodcast.libsyn.com

    Podcast Blog – https://www.acanadianceliacblog.com

    Email – acdnceliacpodcast@gmail.com

    Baking Website – https://www.suesglutenfreebaking.com

    Instagram - @suesgfbaking

    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL

    Email – sue@suesglutenfreebaking.com

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    40 min
  • Ep 347 Petition Update with Melissa
    Dec 16 2025

    On this podcast I speak with Melissa Secord, Executive Director of Celiac Canada regarding the recent petition that was up for signatures. The time to sign has now closed and I was interested in how successful the CCA was in getting signatures a second time for this petition, and what the next steps are to push for the reality to make gluten free more affordable in Canada.

    Sue's Websites and Social Media

    Podcast https://acanadianceliacpodcast.libsyn.com

    Podcast Blog – https://www.acanadianceliacblog.comEp

    Email – acdnceliacpodcast@gmail.com

    Baking Website – https://www.suesglutenfreebaking.com

    Instagram - @suesgfbaking

    YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL

    Email – sue@suesglutenfreebaking.com

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    22 min
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