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American Gravy

American Gravy

Auteur(s): iHeartPodcasts
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American Gravy is where bold flavors meet even bolder opinions. Hosted by acclaimed chefs Andrew and Lauren Gruel, this no-holds-barred podcast dives into food, culture, and real-life chaos with unfiltered honesty and a healthy dose of humor. From viral culinary trends and restaurant stories to personal rants and pop culture takes, American Gravy keeps it spicy and unapologetically real. Whether you’re a food lover, a free thinker, or just along for the ride, you’ll find something to chew on here. New episodes drop weekly... bring your appetite and your opinion!

Don’t miss a drop of American Gravy, subscribe now and be the first to hear what’s next!

Watch exclusive content on YouTube.com/@andrewgruel and follow @ChefGruel and @laurengruel on X and Facebook or @AndrewGruel and @lauren_gruel on Instagram join the American Gravy community.

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Art Hygiène et mode de vie sain Nourriture et vin Sciences sociales
Épisodes
  • Holiday Food Debates and What’s Worth Eating
    Dec 18 2025

    The holidays are here…and so are the food debates, kitchen confessions, and big questions about what we’re really eating.Chef Andrew and Lauren discuss wild viral food news…including Japanese 7-Eleven egg salad sandwiches, Little Caesars stuffed crust chaos, Heinz gravy in a squeeze bottle, and Disney’s smoked salmon corn dog.PLUS…holiday cooking tips…must-have kitchen gifts…and a fascinating food fact about scallops that might haunt you forever.

    See omnystudio.com/listener for privacy information.

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    29 min
  • Food Crimes of the Internet
    Dec 16 2025

    Chef Andrew and Lauren are back to cover the latest viral food controversies, shocking holiday kitchen confessions, and the biggest debates in food right now.

    They break down the “6-7” phenomenon at In-N-Out, question why spicy cereal exists, and take on TikTok food hacks that deserve an 86.

    Plus: why McDonald’s outrage culture is getting out of control, and the ingredients TikTok needs to stop abusing.

    See omnystudio.com/listener for privacy information.

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    30 min
  • Vegan Backlash, Cinnamon Paper & Sweetgreen’s Robot Line
    Nov 20 2025

    A vegan restaurant sparks outrage after adding meat, Cinnabon launches cinnamon-scented wrapping paper, and Chefs Andrew and Lauren break down wild SNAP-benefit fraud, including $25K rollover balances and payments going to the deceased. Plus: ant invasions, parenting chaos, spam history, Sweetgreen robots, cheese theft, and sharp cooking tips.

    Subscribe now for weekly food fun, real-life chaos, and kitchen wisdom straight from the Gruels!

    See omnystudio.com/listener for privacy information.

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    33 min
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