In this episode, Matt is joined by Ryan from Tusks and Tines, whose Instagram is packed with incredible hunting content chasing fallow and red deer, along with some serious pigs on cropping country. Ryan shares insights from his time in the field, including the tactics and patience required when hunting deer in pressured environments and the challenges of targeting pigs in open agricultural country.

We also dive into a unique overnight hammock hunt, discussing the simplicity and mobility it brings when spending time deep in the bush. With the rut and roar just around the corner, the conversation turns to preparation, scouting, and the anticipation that comes with one of the most exciting times of the hunting calendar. It’s an episode filled with stories, practical insights, and a genuine passion for time spent in the bush chasing deer and pigs.

For the latest information, news, giveaways and anything mentioned on the show, you can find all the links here. If you have a question, topic, gear review suggestion or a guest you’d like to hear on the show, get in touch via our socials.

Disclaimer: Content shared on this podcast is for general information and entertainment purposes only. For the full disclaimer, click on this link.

In this episode, Matt chats with the team from Foxoff Giveaways about their brand-new platform launching this Friday (link here). The platform is kicking things off with a huge giveaway — the Hikmicro Habrok binoculars, a high-end piece of thermal and digital optic gear valued at over $10,000. We talk about how the platform works, what makes it different, and what users can expect when signing up and entering giveaways in the future.

For those keen to get involved early, listeners of the show can use the code Beyond to receive 2-for-1 entries when selecting a package, while also gaining access to the new platform as it launches. It’s a great opportunity to get in early and be part of the first giveaway.

We also talk about a big milestone for the podcast, with the launch of our first hunting video on YouTube. If you enjoy the podcast, head over to the channel to check out the video and see the hunts come to life on screen.

For the latest information, news, giveaways and anything mentioned on the show, you can find all the links here. If you have a question, topic, gear review suggestion or a guest you’d like to hear on the show, get in touch via our socials.

Disclaimer: Content shared on this podcast is for general information and entertainment purposes only. For the full disclaimer, click on this link.

In this episode, Jacob from Tucker and Tine returns to talk through the realities of harvesting feral pigs for the table. We cover what to look for before shooting — including animal condition, behaviour, environment, and why selecting the right animal matters when your goal is quality meat. The conversation dives into tactics for targeting pigs effectively while maintaining ethical standards and making clean, efficient decisions in the field.

They also discuss safety during field dressing, including hygiene considerations, handling practices, and reducing risks when processing wild pork. Jacob shares insights into best practices for skinning, breaking down the animal, and preparing it for transport and storage. From there, we move into cooking wild pig properly and what cuts work best, how to get the most flavour, and the importance of respecting the animal by using it well.

This episode is packed with practical knowledge for hunters who want to approach feral pigs not just as a pest species, but as a valuable food source when handled correctly and responsibly.

For the latest information, news, giveaways and anything mentioned on the show, you can find all the links here. If you have a question, topic, gear review suggestion or a guest you’d like to hear on the show, get in touch via our socials.

Disclaimer: Content shared on this podcast is for general information and entertainment purposes only. For the full disclaimer, click on this link.