Today I chat with Brian from Mad Yolk Farm, who runs a pasture raised egg enterprise.

We chat all things chickens, eggs, running a farm shop and his love for nature.

Farmshop on site with veg, eggs, sourdough bread, honey and a sell out focaccia.

Please share and be sure to check out his instagram for all upcoming events, including opening hours of the sauna!

BEEWILD

Kate

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This episode dives into the world of pig farming.

I chat with Peter from Glenbrook Farm, located just outside Cork city, to chat about the joys and difficulties facing pig farmers today.

Peter took a big gamble selling his cattle from dairy farming to pursue free range pig farming.

Farmshop open Saturday days and event space on site.

Be sure to give this a share as the abattoir issue is a nationwide problem.

And give either of us a contact if you have any insights on how to solve this issue.

Go raibh maith agaibh,

Beewild

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This week I talk to the wonderful Sioban de Paor.

A wild Irish woman, powerful at heart , with the gaeilge tongue is helping the Irish peoples come home to heritage , skills trí gaelinn one person at a time.

Her family are currently in the process of crowdfunding for an Irish centre , you can follow the link here to support and contribute www.fundrazr.com/wildirish

In a time of list skills, language included, it is essential that people like this get our support .

Míle buíochas , please share !

BEEwild.

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