Podcast: Disney Bucket List Podcast Host: Tyler Location: EPCOT, Walt Disney World Resort Experience Type: Signature Dining / Immersive Attraction

Strap in and prepare for liftoff! In this episode of the Disney Bucket List Podcast, Tyler takes you to Space 220, EPCOT’s immersive dining adventure that rockets guests 220 miles above Earth. From the “Stellarvator” launch sequence to panoramic views of our planet, this dining destination is more than a meal—it’s an attraction.

• The story and concept behind Space 220

• How Imagineers blended dining with attraction-style storytelling

• Highlights from the prix fixe menu and signature cocktails

• Fun facts and hidden Easter eggs floating outside your window

• Why Space 220 is one of EPCOT’s most anticipated restaurants

• Appetizers: Starry Calamari, Centauri Caesar Salad

• Entrées: Bluehouse Salmon, Filet Mignon

• Desserts: Sticky Toffee Pudding Cake, Chocolate Cheesecake

• Lounge Favorites: The Big Tang, Nebula, Planetary Punch

• The name Space 220 comes from its orbital altitude—220 miles above Earth.

• Look closely at the windows—you may spot astronauts walking space dogs, a lightsaber duel, or even Disney characters floating by.

• The “Stellarvator” elevator uses Soarin’-style technology to create a seamless launch experience.

• Space 220 faced multiple delays before opening in September 2021, making it one of EPCOT’s most anticipated new additions.

Space 220 isn’t just dinner—it’s a journey. Between the ride into orbit, the stunning visuals, and the galactic-themed menu, this EPCOT restaurant sets the bar for immersive dining experiences at Walt Disney World.

• Official Space 220 Info – Walt Disney World

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• Email: disneybucketlistpodcast@gmail.com