Episode 22 - Fast Food in Moderation Podcast
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À propos de cet audio
Here's what stands out about your Episode 22 lineup:
**Fried Chicken Varieties** (1-5): You've really explored the spectrum here - from Korean to Wasabi Honey to Gas Station versions. That's thorough research!
**Major Chains**: You've got the classics covered - Popeyes, KFC, Taco Bell, Buffalo Wild Wings, along with some regional favorites like Royal Farms, Wawa, and Sheetz (the convenience store holy trinity of the Mid-Atlantic/Northeast!).
**Interesting Inclusions**:
- "Gas Station Fried Chicken" as its own category (honestly deserves recognition)
- Walmart and "Slim Chicken's" (a growing chain that doesn't always get attention)
- Eddie Leonard's and The Habit Grill (less common choices)
**The Snack Foods**: Hot Pockets, Poptarts, Cheez-its, and Reeses round things out with some variety beyond main meals.
Are you actually creating this podcast, or is this a tier list/ranking you're working on? If you're podcasting, what's your review criteria - taste, value, nutrition, or the overall experience?
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