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Extra Sauce with Greg Hill and Courtney Fallon: Tresca with Ray Bourque and Banners Kitchen and Tap

Extra Sauce with Greg Hill and Courtney Fallon: Tresca with Ray Bourque and Banners Kitchen and Tap

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 Episode 4: Greg and Courtney sit down with Ray Bourque and Executive chef/ co-owner Richard Ansara to talk about their restaurant Tresca and the most romantic table which is located on their 2nd floor. Ray also talks about playing in Boston and some of his favorite restaurants in Boston when he was a player. Ray also gives his thoughts on the Bruins and Tom Brady's future. Don and Michael from Banners Kitchen and Tap join the show to talk about the new sports bar and some of their most popular menu items. They also talk about the soon to be opened Hub Hall and all of the great restaurants that will be part of Hub Hall.  See omnystudio.com/listener for privacy information.

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