Page de couverture de Fig Culture: Helping You Grow a Fig Tree in a Cold Climate

Fig Culture: Helping You Grow a Fig Tree in a Cold Climate

Fig Culture: Helping You Grow a Fig Tree in a Cold Climate

Auteur(s): Steven Biggs: Horticulturist and fig tree expert.
Écouter gratuitement

À propos de cet audio

Want to grow figs but live somewhere with cold winters? Our passion is growing figs in cold climates. We help cold-climate fig lovers grow a fig tree in a pot, grow figs in the ground, and, most importantly, conquer winter. There are many ways of growing figs in cold climates. Find out how you can successfully grow figs in your garden. Learn about fig-tree care. And get creative ideas for winter protection. Host Steven Biggs is a cold-climate fig expert, horticulturist, and the author of the award-winning book Grow Figs Where You Think You Can’t, the first book specifically about cold-climate fig culture. As a horticultural journalist, he interviews other fig experts, and writes about cold-climate fig culture for magazines and for his own blog at FoodGardenLife.com. His fig fetish began in 1993, when he spent a summer at the nursery with the UK National Collection of figs. He hasn’t looked back.Copyright 2025 Fig Culture Show
Épisodes
  • The Fig Tree That Built a Community: A Story of Care, Culture, and Connection
    Mar 18 2026

    In this episode, I chat with Helena Moncrieff, author of The Fruitful City, to explore a moving story from Toronto—one that begins with a fig tree and grows into something much bigger.

    Helena shares the story of Francesco, a gardener whose towering backyard fig tree became the heart of an annual tradition. Each fall, neighbors, friends, and even strangers would gather to help perform the ritual of tipping the tree over to protect it through the winter. Or, later, as it got bigger, to help him wrap it. Lots of heavy work, but a shared act of growing food and cultural heritage.

    What started as a cold-climate fig-growing necessity blossomed into a powerful symbol of community.

    If the idea of tipping fig trees for the winter interests you, here’s an article that explains how to do it.

    Voir plus Voir moins
    11 min
  • Dried but Not Done: The Magic of Fig Mostarda
    Feb 25 2026

    Ever hankered for figs, but didn’t have any fresh figs at hand. Or at your local shops.

    In this episode, we’re talking about a tasty and simple way to turn dry figs into a tasty condiment. Never a bad thing.

    Our fig facilitator is chef and recipe developer Signe Langford from Port Hope, Ontario.

    If you want a charcuterie game changer, tune in for this simple, sweet, spicy recipe.

    • For recipe sneak peaks from the books Signe and I are writing about olives, lemons, and figs, click here.
    • For the Fig Mostarda recipe click here.
    Voir plus Voir moins
    21 min
  • 180 Fig Varieties Despite Chilly Winters: How One Grower Beat the Cold
    Feb 21 2026

    Wondering how to get fig trees through the winter in areas where the branches die back with the cold? One option is to grow them in pots that you store in a protected space.

    In this episode, we chat with Bill Muzychko of Bill’s Figs in Flemington, New Jersey, where figs die back without winter protection. Muzychko grows over 180 varieties of figs—all in containers with reservoirs. Hear how he feeds, prunes, and overwinters his potted figs trees.

    If the idea of containers with reservoirs interests you, here’s an article that explains how to make your own.

    Voir plus Voir moins
    30 min
Pas encore de commentaire