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Bledge and Ben sit down in the boardroom at Blackwell GC to unpack a life in turf— from junior days at Trevose and Valderrama to East Lake, Troon North, Australia, Spain and the Turkish Airlines Open. Ben lifts the lid on Blackwell’s quirks: port and brandy in the clubhouse, the legendary 12th “snake” bunker, and a downhill par‑3 on 13 that inspired Bobby Jones. We get into widening fairways to ~15 hectares, clever tee moves that flip hole angles, drought realities with limited irrigation, and a thoughtful tree plan with Frank Pont and co. It’s proper strategic parkland golf—firm, fast, fun.

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Bledge and Graeme sit down at Royal Portrush after a dawn ferry crossing to dig into Graeme’s journey from Scotscraig and Kingsbarns to course manager at one of the world’s great links. Covering fescue-first green conversions, managing anthracnose and dollar spot, reimagining bunkers, and the build-out ahead of Portrush’s Open where Scottie Scheffler lifted the Claret Jug.

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Sam and Bledge sit down to kick around what golf might look like in ten years’ time: fewer tired 18s, more brilliant 9s and 12s, and multi‑use hubs with sand‑capped, fescue‑forward turf that stays open when the rain never stops. Spurred by Alistair Beggs’ warning on chemicals and heavy soils, the lads pull apart a model that turns a failed 18 into a free‑draining nine plus a range, 3G football, padel, a Himalayas‑style putting green, nature trails and a buzzy food court—keeping green fees closer to £35 than £350 by letting the profitable bits subsidise the golf. Along the way: reversible routing, spreading wear, bunkers as a maintenance cost, and why Topgolf is a gateway—not the game.