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Hard Choices Are Tough But Not Making Them Is Worse

Hard Choices Are Tough But Not Making Them Is Worse

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In this episode of WORK, Erika breaks down the massive shift happening at Food52 and Schoolhouse. She talks hard choices, layoffs, and the reality of running a business when the numbers don’t add up. She gets into what went wrong, what had to change, and what’s next.

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