How She Built a Cookie Empire and Almost Broke Herself Doing It | Sabrina Bibby
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How She Built a Cookie Empire and Almost Broke Herself Doing It | Sabrina Bibby
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She started baking cookies in her garage and turned it into a full-time cookie business, Baked by Bree.
But behind the success came 20-hour workdays, burnout, perfectionism, and doubt.
In this episode, Sabrina Bibby opens up about:
-Why she reinvests every cent she makes into her business and doesn’t take a paycheck
-The extreme effects that stress and long hours took on her health
-How perfectionism and self-criticism held her back
-Dealing with negative comments and being a first-time boss
-Why you can’t scale a business alone
-The sacrifices and lessons that come with chasing a dream If you’re building your own business, side hustle, or just curious about what it really takes,
this raw conversation will give you a true look at the grit necessary to succeed.