Send us a text

A brown bag, a number on the cap, and a chorus of guesses—there’s something electric about a blind pour. We crack open day one of a whiskey advent exchange and let the senses lead: orange peel peeks out, a warm glide crawls across the palate, and debate kicks off about proof, finish, and whether banana means Jack or something sneakier. The best part isn’t being right; it’s how a room full of notes sharpens your own.

From there, we move into holiday-hosting reality. Picture a house that’s seen forty-plus at dinner, a bar that has to move fast, and a menu that keeps guests happy without burying you in prep. We road-test a Grand Marnier Old Fashioned—bourbon split with orange cognac liqueur, bitters riding shotgun, a Luxardo cherry when you want depth over peel—and dial the ratios so the bourbon still sings. Pair it with one bright spritz and you’ve got a complete, flexible playbook that turns a busy day into effortless hospitality.

Along the way we get honest about collecting and taste: why high-proof bottles are fun to try but not always the bottles you live with, how to build a shelf you actually pour from, and what makes a drink memorable: balance, intention, and a table that welcomes everyone. We also zoom out to creative work: keeping a podcast consistent, defining goals before gear, and curating an Irish music stream that respects real artists in an age of AI shortcuts. It’s all connected—taste, trust, and the communities we build around them.

Raise a glass with us, steal a cocktail idea, and join the conversation. If you enjoy the show, subscribe, share it with a friend who loves bourbon, and leave a quick review to help more whiskey fans find us. Cheers.

Support the show

https://linktr.ee/ManCaveHappyHour

www.ManCaveHappyHour.com

Jamie Flanagan @DJJamieDetroit

Matt Fox @fox_beazlefox

August Gitschlag @rawgusto

Merch www.WearingFunny.com