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Inside Julia's Kitchen

Inside Julia's Kitchen

Auteur(s): Heritage Radio Network
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Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.© © 2018 Heritage Radio Network 113116 Art
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  • Happy Birthday Julia! - A Time Capsule Conversation
    Aug 14 2025

    On the latest episode of Inside Julia’s Kitchen, we’re sharing a resurfaced audio recording of Julia and some of her famous friends talking about their best food and drink memories. The audio dates back to a conference held in 1995 by the American Institute of Wine and Food (a.k.a. the AIWF), which Julia helped found, and features Julia’s editor at Knopf, Judith Jones; winemaker Robert Mondavi and his wife, Margrit; and Chuck Williams, the founder of Williams-Sonoma. It’s a true time capsule of the American culinary landscape at that time and offers delightful insights from these culinary legends.

    Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!

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    37 min
  • Meet Jessica B. Harris
    Jun 27 2025

    On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin welcomes culinary historian and author Dr. Jessica B. Harris. Todd and Jessica discuss her latest book, Braided Heritage: Recipes and Stories on the Origin of American Cuisine, why three is a magic number when it comes to American culinary history and reflections on the Netflix adaptation of her prior work: High on the Hog. Plus, as always, Jessica shares a Julia Moment.

    Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!

    Inside Julia's Kitchen is Powered by Simplecast.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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    44 min
  • Meet Rick Smilow
    May 22 2025

    On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin speaks to Rick Smilow, CEO of the Institute of Culinary Education in New York City. They discuss the school’s 50th anniversary and the role of cooking school in today’s food world. Plus, Rick shares a Julia Moment.

    Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!

    Inside Julia's Kitchen is Powered by Simplecast.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    Voir plus Voir moins
    48 min
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