Is food the closest thing to teleportation?
Échec de l'ajout au panier.
Veuillez réessayer plus tard
Échec de l'ajout à la liste d'envies.
Veuillez réessayer plus tard
Échec de la suppression de la liste d’envies.
Veuillez réessayer plus tard
Échec du suivi du balado
Ne plus suivre le balado a échoué
Is food the closest thing to teleportation?
-
Narrateur(s):
-
Auteur(s):
À propos de cet audio
No matter where you are, a meal can make you feel at home. Suresh Doss, host of CBC’s culinary show Locals Welcome, shares the cookbooks he keeps in his kitchen, which have helped fuel his lifelong passion. Plus, writer and journalist Phillip Dwight Morgan talks about his mission to read a new poem to his baby daughter everyday.
Books discussed on this week's show include:
Handmade: Stories of Strength Shared Through Recipes from the Women of Sri Lanka by Nesa and Roberts Liezer
Salt Fat Acid Heat” by Samin Nosrat
The Joy of Cooking” by Irma Rombauer
Donabe: Classic and Modern Japanese Clay Pot Cooking by Naoko Takei Moore and Kyle Connaughton
Wild Geese by Mary Oliver
Pas encore de commentaire