
Mughlai Cuisine: Haleem, Pilaf, Nalli Nihar, Phirni; King Babur & his Mughal Empire
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In this riveting episode of 'Discovering India - The Food Safari,' we voyage into the aromatic universe of Mughlai Cuisine. Travel back in time to the magnificent Mughal Era and trace the epicurean evolution of timeless delicacies - the hearty Haleem; the nocturnal magic, Nalli Nihari; the vibrant Pilaf; and the soothing Firni. As we unravel their captivating origins and influence on the culinary tapestry of India, join us to savour the tales of these gastronomical marvels that still nourish our taste buds and weave cultural connections across generations.
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