“They didn’t believe that I could do the work. And today, the girls are proving how sometimes the impossible can become normal.” – Chiara Boschis

As recently as the 1990s, Barolo and the surrounding villages were not ready for a woman to be in charge. When Chiara Boschis championed innovations like new oak barrels, organic farming, and green harvesting in a region that was firmly set in its traditional ways, she was mocked as “testarda,” and told she should be committed to a psych ward.

She laughs about it now because she proved them all wrong; her wines caught the old guard by surprise. She became the Queen of Cannubi and toured the world with the Barolo Boys as the only Barolo Girl, introducing a new craze to American tables.

In this episode, Chiara, joined by her niece Elena, tells the story with gusto of how she found herself at the intersection of three cultural revolutions and became the first woman winemaker estate owner in Piedmont.

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"We're aiming for a mineral-driven, sharper, cooler style. Very fine, very precise, more focus, more finesse, more character." – Lara Haag

The Schloss Lieser estate boasts one of the most privileged vineyard portfolios of the Middle Mosel, with famed sites like Piesporter Goldtröpfchen, Brauneberger Juffer, Wehlener Sonnenuhr, and Bernkasteler Doctor creating incredibly sharp and precise wines from impossibly steep slopes.

In this episode, German wine expert Michael Lykens tastes a flight of Rieslings with Lara Haag, winemaker Thomas Haag's daughter. They discuss how respect for terroir directs their low-intervention winemaking practices and where Schloss Lieser's signature "sponti" aroma comes from.

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"You know, trends come and go, but I think there always is an evolution. I think the way I try to approach wine and food and anything else in life, even fashion, is to like what you like and trust your gut." – Martha Stoumen

Martha Stoumen is a first generation winemaker from California known for her fresh and youthful wines of primarily Italian varieties. After apprenticing with Giusto Occhipinti in Sicily, Martha returned to California on a mission to discover multigenerational organic vineyards to source her low-intervention wines.

Though she walks to the beat of her own drum, collaboration is a necessary ingredient in her work. First, she pooled resources with friends from UC Davis to support the beginning of her eponymous brand, and now she is one fifth of the Overshine Collective, a new organization which allows winemakers to share responsibilities for the "unsexy" parts of the industry while retaining full control over their individual brands.

In this episode with American wine expert Camille Elguero, Martha shares the 3 key lessons she brought back from Italy, the charming story behind her Post-Flirtation label, and the joys of motherhood as a woman working in wine.

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