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The Dinner Plan

The Dinner Plan

Auteur(s): Maggie Hoffman
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Whether you're a time-strapped professional, an empty nester, feeding a big household, or just making sure that you actually eat something day after day, figuring out what’s for dinner can be exhausting. With The Dinner Plan, you'll start every week with fresh cooking inspiration, thanks to Maggie Hoffman and a roster of seasoned cooking experts. To get the recipes and cookbook recommendations, subscribe to The Dinner Plan on Substack for free.

Hosted on Acast. See acast.com/privacy for more information.

Margaret Hoffman
Art Nourriture et vin
Épisodes
  • Sami Tamimi Gives Vegetables the Spotlight
    Jul 11 2025

    You may know cookbook author Sami Tamimi from his longtime partnership with Yotam Ottolenghi. With Boustany, Sami steps out on his own, with deeply flavorful vegetarian recipes inspired by his Palestinian upbringing. Sami shares his summer favorites, his best ways of transforming leftovers into a new dish, and thoughts on why vegetarian cooking can be more exciting than anything made with meat. Get recipes and links from Sami at TheDinnerPlan.Substack.com.

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    Thanks to the following sponsors for supporting this episode:

    Made In Cookware: Use code DINNERPLAN (all one word) for 10% off

    American Vinegar Works

    House Foods Premium Firm Tofu


    Hosted on Acast. See acast.com/privacy for more information.

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    47 min
  • What Eric Kim Cooks When It’s Just Too Hot Out
    Jul 3 2025

    You've seen Eric Kim’s NYT Cooking recipes and videos. In this episode, host Maggie Hoffman chats with Eric about what he really craves when summer hits, the old cookbooks and Food Network shows he loves most, and the recipe developer he considers his food media soulmate.

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    Thanks to Anyday for supporting this episode. Curious about Anyday’s microwave-safe, freezer-safe, dishwasher-safe glass cookware? Head to CookAnyday.com and use code DINNERPLAN for 15% off.

    Hosted on Acast. See acast.com/privacy for more information.

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    1 h et 12 min
  • Rebecca Firkser’s Best Advice for Cooking on a Budget
    Jun 23 2025

    Rebecca Firkser is an expert in budget-minded cooking, and the writer behind the long-running series Nickel & Dine. On this episode of The Dinner Plan, she shares crucial grocery-shopping and meal-planning tips, plus a handful of her go-to quick and easy weeknight recipes. Find all the links on TheDinnerPlan.Substack.com. Rebecca is also the author of the new book Galette!, which focuses on the art of those effortless, rustic desserts—and it’s a treasure trove of savory recipes, too. You’ll find two picnic favorites in this week's Dinner Plan newsletter.

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    From our sponsors:

    Find Golidlocks 6-Quart Enameled Cast-Iron Dutch Oven here.

    Get recipes and more from Soy Yum here.

    Enter code DINNERPLAN for 10% off full-price purchases at Made In Cookware using this link.


    Hosted on Acast. See acast.com/privacy for more information.

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    1 h et 1 min

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