OFFRE D'UNE DURÉE LIMITÉE | Obtenez 3 mois à 0.99 $ par mois

14.95 $/mois par la suite. Des conditions s'appliquent.
Page de couverture de The Future of Beef Show

The Future of Beef Show

The Future of Beef Show

Auteur(s): Jim Johnson Jessica Sperber & Ian Wheal
Écouter gratuitement

À propos de cet audio

The Future of Beef Show is THE place to connect with the people and ideas shaping the future of the cattle industry. Hey, folks! I’m Jim Johnson from the Bra...Copyright 2025 All rights reserved. Science Sciences biologiques Économie
Épisodes
  • 16. Grazing with Jeff Goodwin
    Jan 13 2026

    Managing grass, cattle, and the land drives more of beef production than ever — and few people know it better than Dr. Jeff Goodwin.

    In this episode of The Future of Beef Show, Dr. Goodwin breaks down why grazing management sits at the center of modern cattle production. From regenerative grazing and soil carbon to linking cattle genetics with pasture quality, he shows how planning, adaptability, and system-level thinking boost profitability while supporting long-term sustainability.

    Whether you manage a small ranch or a large operation, these strategies demonstrate how smart grazing decisions can pay off for both the land and the bottom line.

    What You’ll Learn: • Why regenerative grazing isn’t slowing down — and what it means for producers • How ecosystem services like soil carbon, water, and wildlife habitat follow good grazing practices • The importance of system-level thinking: managing grass, cattle, and the environment together • How planning and adaptability drive long-term success on ranches

    Links: Future of Beef Show: www.futureofbeef.com Learn more about the Center for Grazinglands and Ranch Management: https://cgrm.tamu.edu/ Read more from Drovers: www.drovers.com Learn more about Breedr: www.breedr.co Learn more about Corteva Agriscience: www.rangeandpasture.com

    Voir plus Voir moins
    1 h et 2 min
  • The Future of Breed Associations with Brett Spader
    Dec 15 2025

    Breed associations have long played a foundational role in the beef industry—but their purpose, value, and responsibilities are rapidly evolving. Few people understand that transformation better than Brett Spader, President of the American-International Charolais Association. In this episode of The Future of Beef Show, Brett joins hosts Jim Johnson, Dr Jessica Sperber and Ian Wheal to discuss how data, governance, and producer-focused service are reshaping the future of breed organizations. Drawing on a diverse career across the Kansas Livestock Association, DV Auction, Angus Media, and his own digital startup, Brett shares a unique perspective on how technology and transparency can help associations stay relevant and drive real value for cattle producers. From the rise of online bidding to the importance of records, collaboration, and connected data, Brett explains why modern breed associations must be both innovative and accountable—and how they can continue to empower breeders in an increasingly data-driven industry. What You’ll Learn: • Why breed associations still matter—and how their role is changing • How technology, performance data, and governance shape producer trust • The impact of complementary breeds and genetic diversity on the beef supply chain • How online bidding and digital tools transformed seedstock marketing • Why transparency and data connectivity are essential for the industry’s future Links: Future of Beef Show: www.futureofbeef.com Connect with the American-International Charolais Association: www.charolaisusa.com Read more from Drovers: www.drovers.com Learn more about Breedr: www.breedr.co Learn more about Corteva Agriscience: www.rangeandpasture.com

    Voir plus Voir moins
    1 h et 21 min
  • E14: Genetic Selections with Marty Ropp
    Nov 13 2025

    Genetic progress is only as valuable as the profitability it creates, and few people understand that connection better than Marty Ropp, founder and executive officer of Allied Genetic Resources. In this episode of The Future of Beef Show, Marty joins hosts Jim Johnson, Dr. Jessica Sperber and Ian Wheal to discuss how data, genomics, and collaboration are reshaping the business of beef genetics. From lessons learned in the pork and dairy industries to the future of service-driven breeding programs, Marty shares what it takes to help producers capture more value across the entire supply chain. What You’ll Learn:

    • How Allied Genetic Resources built a network to support genetic improvement across the beef industry
    • Why connecting genomic data to real-world profitability is the next frontier •
    • What the beef sector can learn from pork and dairy’s approach to efficiency and consistency
    • The importance of collaboration and feedback between breeders, feeders, and packers
    • How service, education, and transparency drive long-term genetic success

    Links: Future of Beef Show: www.futureofbeef.com Follow us on Facebook - Instagram - TikTok Connect with Marty Ropp: www.alliedgeneticresources.com Read more from Drovers: www.drovers.com Learn more about Breedr: www.breedr.co Learn more about Corteva Agriscience: www.rangeandpasture.com

    Voir plus Voir moins
    1 h et 3 min
Pas encore de commentaire