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The SOMA MATER Podcast

The SOMA MATER Podcast

Auteur(s): SOMA MATER
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À propos de cet audio

Hosted by Sheikh Dr. Majid Al Qassimi, the SOMA MATER Podcast brings together the people shaping the future of food, water, and energy security across the Middle East and North Africa.

From organic farmers to policymakers, sustainability leads to startup founders — this podcast goes beyond surface-level discussions to explore the real challenges and practical solutions facing the region’s most critical systems.

Whether you’re in government, business, or simply curious about where the region is headed, this show offers insight, access, and a front-row seat to the people building resilient systems from the ground up.

This podcast is a platform for solutions.

🗓️ New episodes dropping monthly.
🎧 Follow us on LinkedIn, Instagram, and YouTube @wearesomamater

© 2025 The SOMA MATER Podcast
Gestion et leadership Science Sciences de la Terre Économie
Épisodes
  • The SOMA MATER Podcast Episode 1 | Part 3 | Yazen Al Kodmani
    Nov 17 2025

    This episode of The SOMA MATER Podcast features a discussion between Yazen Al Kodmani (Emirates Bio Farm/Food Innovation Hub UAE) and Sheikh Dr. Majid Al Qassimi (SOMA MATER Founder/CEO) on how the UAE can leverage its unique position to build a more mature, export-focused, and sustainable food system.

    The conversation highlights that while the UAE's agricultural production may be small, its proactive policy and investment make it a global leader in innovation, allowing it to be "ten years ahead" in certain areas. Key wins include:
    Government Support: Initiatives like the Aqua Cluster, Mohammed bin Zayed Water Initiative, and the new National Agriculture Center, which aim to address policy and supply chain issues.

    Retail Partnerships & Trust: Collaborations between local farmers and major retailers (like Carrefour's "Choose Better" campaign) have focused on promoting local consumption, increasing traceability, and even tackling single-use plastic by using reusable boxes.

    Product Innovation: The success of local ventures like date-based products and camel milk shows that culturally significant foods can be innovated and marketed for international export.

    The speakers call for systemic change by addressing two core issues: knowledge consolidation and the lack of a shared data architecture. They emphasize the need to map out the entire food system, break down government and industry silos, and create a shared platform for data (on production cycles, failures, and successes) to better inform policy, regulation, and market decisions across the region. The ultimate goal is to raise the profile and value of local production, ensuring its long-term resilience and profitability.

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    36 min
  • The SOMA MATER Podcast Episode 1 | Part 2 | Yazen Al Kodmani
    Nov 3 2025

    The conversation delves into the pressing issue of food fraud, particularly focusing on honey, fish, and olive oil. It highlights the importance of local trade accountability and the legal frameworks in place to address these challenges. Additionally, the discussion touches on the economic implications for agriculture, emphasizing the need for price adjustments to support farmers and stabilize the market.

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    32 min
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