To truly know a city, you’ve got to eat where the locals eat—and in Orlando, that means heading straight to Mills 50. In this episode, David & Tim joins Ricky Lee, the voice behind beloved local food blog Tasty Chomps, for a walking tour of one of Orlando’s most vibrant culinary neighborhoods.

From Vietnamese curry to Michelin-linked food stalls, you’ll explore the evolving story of this historically Vietnamese district, now a hub of pan-Asian food halls, local chefs, and a deeply rooted community. And in true Travel in 10 fashion, the tour takes a twist as the crew ends up courtside—sampling upscale eats at an Orlando Magic game.

This is Orlando beyond the theme parks, told one bite at a time.

Mills Market (formerly Binhung Market)

1. Once a traditional Vietnamese grocery, now a modern food hall with deep family roots. Hear how local families transformed it into a new kind of gathering space.

Banh Mi Boy

1. A side project from the Michelin-starred team behind Soseki and Sorakara, serving a pho French dip banh mi you won’t forget.

Uni Girl & Japanese Curry Stall

1. Small but mighty—this pop-up concept serves a rich Japanese beef curry topped with cheese croquette. One of the day's favorite dishes.

Camille (Baldwin Park)

1. Orlando’s first Michelin-starred Vietnamese-American tasting menu. Run by Chef Tung Phan, who trained at Disney’s Victoria & Albert’s.

Carrots by Kim

1. The next evolution of Binhung Market, led by Cecilia, blending traditional community values with a fresh modern food vision.

1. A live walking tour of Mills Market with stories from chefs and second-generation owners
2. Insight into the Vietnamese-American community in Orlando since 1975
3. A conversation about immigrant identity, food as memory, and the evolution from family grocery to pan-Asian food hall
4. Unexpected flavors at an Orlando Magic game, including Jernigan’s upscale dining experience at The Ledge (unlimited hot dogs, wine, and courtside views!)
5. A quick review of their stay at the Grand Bohemian Hotel

Orlando may be best known for its rides, resorts, and roller coasters—but there’s another story unfolding in the city’s neighborhoods: a vibrant, locally driven food scene that’s been quietly growing into one of the most dynamic in the Southeast. For personalized help, check out the Visit Orlando Trip Planner for free one-on-one planning with a local expert.

In part one of this special two-part episode, we explore how one place—East End Market—helped catalyze Orlando’s local food movement. David and Tim sit down with John Rife, founder and CEO of East End, to talk about how a converted church became ground zero for culinary creativity, Michelin-recognized concepts, and a community of chefs, bakers, and makers reshaping what Orlando tastes like.

1. The Backstory of East End Market
2. How a neighborhood harvest festival grew into one of Florida’s most influential food halls—home to 20+ small businesses and multiple Michelin-recognized chefs.
3. Behind the Booths: Meet the Makers
4. Gideon’s Bakehouse: Started as a popup in the market, now famous for cookies the size of your hand—and a 10-hour line at Disney Springs.
5. Winter Park Biscuit Co.: Vegan sandwiches so good, they fooled carnivores.
6. Hinckley’s Fancy Meats: The city’s sandwich king, known for housemade charcuterie and national tailgate boxes.
7. Poppy’s Burritos: Bringing true Colorado-style breakfast burritos—and Hatch green chilies—to Florida.
8. Kaikatsu and Domu: Japanese-inspired dining experiences with sizzling stone-grill bento boxes and Michelin bibs to match.
9. Not Just Food
10. Obon: French chocolates that look like fruit.
11. Permanent Jewelry by Carla Palma: Yes—welded to your wrist.
12. Freehand Goods & Owl’s Attic: Local dry goods and vintage treasures curated for the neighborhood.
13. Secret Slice & Speakeasy Vibes
14. Discover the upstairs hideaway spots at East End—from a QR-code pizza machine to mixology classes, drag nights, and neighborhood-themed cocktails at The Neighbors bar.
15. John Rife on What Makes Orlando Unique
16. Hear how creative professionals from the theme park world are quietly reshaping Orlando into a hub of culinary innovation, and why locals—and chefs—choose to stay and build here.

The Milano Cortina 2026 Winter Olympic Games are just days away, and Milan is already buzzing. But long before the medals, lights, and flags, this Italian city has been preparing in its own way—for centuries. In this episode, David and Tim explore Milan between the events: where to stay, what to eat, and how to really experience the fashion capital of Italy.

From stylish hotel rooftops to wood-fired pizzas at sunset, they share first-hand tips for exploring the city beyond the stadiums. Whether you're headed to the Games or planning a future summer trip through Northern Italy, this guide is packed with local insight.

Where to Stay

1. Excelsior Hotel Gallia (Luxury Collection, Marriott)
2. A favorite of David’s, this hotel features a rooftop spa with Himalayan salt rooms, a massive breakfast spread, and skyline views. It once had Maseratis as its shuttle vehicles—now it’s black vans, but still iconic.
3. Radisson Collection Palazzo Touring Club
4. Tim’s pick for elegant old-world charm with a twist—think lobby bookstores, functioning travel agencies, and travel-themed design.
5. Radisson Collection Santa Sofia
6. A bold, stylish transformation of a former insurance building. Rooftop dining and luxury finishes make this a standout stay.
7. Vico Milano
8. Chic and affordable (~€150–300 per night), this boutique hotel in the fashion district offers rooms with a story—and strong design credentials.

What to Do

1. Duomo di Milano & Galleria Vittorio Emanuele II
2. The heart of the city: Gothic grandeur meets historic shopping arcade.
3. Villa Necchi Campiglio
4. A house museum filled with vintage Milanese charm—and original Picasso and Matisse sketches hidden in the bathroom.
5. Fondazione Prada
6. An avant-garde art complex with rotating...

In this episode of Travel in 10, we continue our exploration of Paris, this time focusing on three of the city’s most iconic markets. In the last episode, we toured the streets of Paris with Oliver Gee from The Earful Tower. Today, we step deeper into local life, where the colours, flavours, and sounds of Paris come alive in its bustling marketplaces.

From open-air boulevards to historic covered halls, these markets are the perfect way to connect with Parisian culture — whether it’s your first visit or your fifth. David shares his favorites from a recent trip, along with tips for where to stay and a classic Paris jazz club to visit at night.

Marché Bastille

1. Open Thursdays and Sundays, near the Bastille
2. One of the largest and liveliest open-air markets in Paris
3. Fresh produce, artisanal cheeses, charcuterie, seafood, flowers, and street food
4. Sunday is the busiest day and the best for variety

Marché des Enfants Rouges

1. Open Tuesday to Sunday in the 3rd arrondissement
2. Oldest covered market in Paris (1615)
3. Known for high-quality food stalls and small restaurants
4. Global cuisine alongside French favorites; great communal dining atmosphere

Marché d’Aligre / Marché Beauvau

1. Open Tuesday to Sunday in the 12th arrondissement
2. Combination of outdoor produce stalls and a covered market
3. Popular with locals and chefs; known for authentic atmosphere
4. Surrounded by a foodie neighborhood with excellent cafés, wine shops, and specialty stores
5. Flea market outside most mornings except Monday

Stay – Hotel 34B (Astotel Group)

1. Stylish boutique hotel with excellent value
2. Free in-room minibar (non-alcoholic drinks and snacks)
3. Complimentary afternoon snacks and drinks at any Astotel property in the city
4. Great locations and unique design inspired by each neighborhood

Nightlife – Caveau de la Huchette

You’ve done Paris once. Eiffel Tower, the Louvre, Luxembourg Gardens—check. Now what? In this episode, we sit down in a café in the 11th arrondissement with Oliver Gee, host of The Earful Tower, to plan a “second visit” to Paris that steps off the tourist track: covered passages, neighborhood cafés, budget-friendly bouillons, cabarets that are actually fun, where to stay, and how to arrive without wrecking your first impression.

Oliver Gee, host of The Earful Tower and founder of Earful walking tours in Paris.

1. Why your second trip is when Paris really clicks
2. Which neighborhoods reward wandering (11th, 19th, 20th)
3. The covered passages worth seeking out and why they’re special
4. Lunch spots and coffee bars locals actually use
5. Bouillons: beautiful rooms, classic fare, tiny bills—what to expect
6. Solo-friendly nights out (including cabaret)
7. Smart lodging and airport choices that save time and sanity

1. Covered passages:Galerie Vivienne;Passage Jouffroy(home toHôtel Chopin)
2. Cafés & lunch favorites:Café Méricourt;Holybelly
3. Vintage shopping:Kilo Shop(pay-by-weight, multiple locations)
4. Budget dinner, big atmosphere:Bouillon Chartier;Bouillon Pigalle
5. Night out:Moulin Rougeand other cabarets around Pigalle/Montmartre
6. Where to stay: Aim central (arrondissements 1–11) to cut transit time
7. Getting into town: Consider a taxi from CDG/ORY for a smooth first impression; if you have a choice, many preferOrlyfor speed and simplicity

Earful Tower tours focus on discovery over dates and statues—courtyards, stories, and hidden details. Oliver personally leads a Monday-morning Marais tour most weeks.

Book: Earful Tower Walking Tours — https://theearfultower.com/the-earful-tower-walking-tours/

The Earful Tower (podcast): https://theearfultower.com/the-podcast/

1. The covered passages are as atmospheric as promised. Highlights:Galerie Vivienne;Passage JouffroywithHôtel Chopintucked inside.
2. Kilo Shopis a fun, budget-friendly vintage stop—great with teens.

Orlando may be best known as the theme park capital of the world, but there’s a lot more going on than meets the eye. In this episode, Tim Johnson and David Brodie explore the city’s ever-evolving theme park scene — with a deep dive into the brand-new Epic Universe at Universal Orlando Resort. For personalized help, check out the Visit Orlando Trip Planner for free one-on-one planning with a local expert.

From immersive Harry Potter rides to adrenaline-pumping coasters, we break down the top new attractions — and some surprising standouts like Dezerland Park and the Ette Hotel, a Michelin Key-awarded boutique hotel near Walt Disney World.

What You'll Hear About

• Why Orlando is still the most visited destination in the U.S.

• What’s new at Walt Disney World: Zootopia 4D show and Disney Starlight Parade

• Staying at the Ette Hotel — a luxury boutique option near Animal Kingdom

• Hidden gem: Dezerland Park and its Hollywood car collection

• A full day at Epic Universe, featuring:

– Ministry of Magic ride in the Wizarding World of Harry Potter

– Stardust Racers and Curse of the Werewolf roller coasters

– Lunch at Flora Taverna inside the Universal Grand Helios Hotel

– Mario Kart: Bowser’s Challenge and Minecart Madness in Nintendo World

• Pro tips on beating the crowds and making the most of your visit

• Why staying late for the nighttime light show is totally worth it

Episode Resources

1. Epic Universe (Universal Orlando)
2. Ette Hotel Orlando
3. Dezerland Park
4. Walt Disney World
5. Universal Grand Helios Hotel

Sponsored by Visit Orlando

This episode was produced with support from Visit Orlando. For personalized help, check out the Visit...

In part two from Zacatlán—a Pueblo Mágico tucked in Mexico’s apple-growing highlands—David sits down with Angelica Herrera, owner of Casa Madera, to unpack the region’s soul-warming cuisine, misty canyon scenery, and adventure options that have long made this town a beloved escape for Mexicans. Expect talk of apple fairs and parades, glass-balcony waterfall viewpoints, and rustic-modern stays perched right on the cliff’s edge.

• Barranca de los Jilgueros (Canyon Viewpoints) – A sweeping cliff panorama that often fills with morning fog—one of Zacatlán’s signature sights.
• Waterfalls Circuit –

Cascada San Pedro: Close to town and easy to reach.

Cascada Las Brisas: Features a glass lookout balcony with dramatic canyon views.

Cascadas de Tulimán: A towering, multi-drop fall and a local favorite for hikers.

• “Piedras Mágicas” Off-Road Route – Rugged forest outcrops and stone columns reached by razor/ATV or 4×4; otherworldly rock formations and riverborn springs tucked in the woods.
• Caves & Ziplining – Guided cave treks through underground rivers plus zipline runs over the canopy—easy to pair with a waterfalls day.
• Apple Culture – Cider tastings, apple wines, and seasonal specialties echo the town’s heritage (and make great souvenirs).

• Best months: April–June for clear skies and fresh mountain air.
• August: The beloved Feria de la Manzana (Apple Fair)—parades, performances, and yes… people on floats tossing apples into the crowd. Bring quick reflexes and a sense of humor.

• Casa Fernández – A local favorite for regional flavors and inventive plates (look for the mole lasagna and excellent cocktails).
• Casa Orno – More international leaning (handmade pastas, wood-fired touches) at fair prices.
• Mi Viejo Pueblito (at Casa San Miguel) – Charming courtyard setting for Puebla-style comfort food.
• Apple Everything – Try pan con queso (cheese bread served at the start of many meals), tlayoyos (stuffed corn-dough triangles with salsas, cheese, and crema), plus ciders and apple liqueurs from local producers.

• Casa Madera – Cliff-edge, rustic–modern boutique with minimalist design and 180° canyon views that often float on a sea of fog. Perfect for “slow mornings, big views.”
• Casa San Miguel – An 18th-century home turned boutique hotel (spa, temazcal, cowork, onsite restaurant). Central, atmospheric, and lovingly restored.
• Montra Glamping – Design-forward domes and tiny-home chalets on the ridgeline, plus a spa—ideal for a cozy, Instagrammable mountain escape.

• Easy pairing with Mexico City – Zacatlán is about 2–3 hours by car from CDMX and pairs beautifully with a capital-city itinerary for a deeper, non-beach look at Mexico.

Zacatlán trades surf and sand for mist, moss, and mountain air—with hearty Puebla cuisine and adventure at the doorstep. It’s the perfect counterpoint to Mexico City: creative, calm, and proudly local.