Steph March is joined by Chef Karyn Tomlinson to share the explosion of French cuisine in MPLS.

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Steph March is joined by Chef Karyn Tomlinson to share their tips for holiday cooking.

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Need gift guide help? The Weekly Dish is here to assist! Later they are joined by Alison Arth from Salt and Roe!

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The Weekly Dish shares their recommendations for jingle bars and are joined by Cooks of Crocus Hills and Minnesota Makers.

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The Weekly Dish is joined by Cosetta's to talk about their famous panettone.

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The Weekly Dish back to answer YOUR Thanksgiving questions. They are later joined by Ashley Kohls, the Executive Director of Minnesota Turkey.

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The Weekly Dish sets the stage for unconventional options for a Thanksgiving meal!

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The Weekly Dish is back and ready to answer your pressing turkey questions.

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