• Wine Educate: WSET Award in Wines, Education Resources and Certifications. Study tips and practical advice for wine Enthusiasts and Professionals. Wine Tasting Techniques, Food Pairing Tips, Wine Educ

  • Auteur(s): Joanne Close
  • Podcast

Wine Educate: WSET Award in Wines, Education Resources and Certifications. Study tips and practical advice for wine Enthusiasts and Professionals. Wine Tasting Techniques, Food Pairing Tips, Wine Educ

Auteur(s): Joanne Close
  • Résumé

  • Welcome to the Wine Educate Podcast, your ultimate guide to mastering wine through the lens of WSET wine courses and certifications. Whether you’re a beginner exploring WSET Level 1 or preparing for the rigorous WSET Level 3 exam, this podcast is packed with insights tailored for every stage of your wine education journey. Learn wine tasting techniques using the Systematic Approach to Tasting (SAT), discover expert strategies for excelling in WSET essay practice, and dive into topics like food and wine pairing and career pathways in the wine industry. With episodes on professional wine education, tips for online wine classes, and behind-the-scenes stories from WSET exam preparation, we’ll help you turn your passion for wine into expertise. Whether you’re pursuing wine certification for personal growth or advancing your career as a sommelier or educator, the Wine Educate Podcast is here to guide you—one glass at a time. Subscribe now to gain the confidence to ace your WSET courses and elevate your appreciation of wine! This podcast is for you if you are asking questions such as: How do I study for WSET classes? How do I pass WSET Level 3? How do I pass WSET Theory? How do I pass WSET Tasting? How can I take WSET Level 1 course online? Where can I take WSET Level 1 course online? Where can I take WSET Level 2 course online? Where can I take WSET Level 3 course online? What are the WSET Level 2 study materials? How can I prepare for the WSET Level 3 exam? What wine certification programs are available? What are the best wine education podcasts? Where are wine tasting courses near me? How can I take an online wine education class? What are Wine and Spirit Education Trust certifications? How can I become a certified sommelier? What is a wine appreciation course? What wine education is for beginners? What are advanced wine studies? Can I study wine abroad? Can I study WSET in France? Can I study WSET in Europe? What are the top wine regions to visit? How can I find wine tasting tours? What are some WSET exam tips? What are some wine industry certifications? What are professional wine qualifications? What are some wine courses for enthusiasts? What is the WSET diploma program? What are the benefits of obtaining a WSET Level 1 certification? How can I prepare for the WSET Level 2 exam? What topics are covered in the WSET Level 3 course? Are there online courses available for WSET certifications? What is the difference between WSET and sommelier certifications? How long does it take to complete WSET Level 1? What are the costs associated with WSET Level 2 courses? Can I take WSET exams online? What career opportunities are available with a WSET Level 3 certification? How do I find WSET-approved course providers near me? What study materials are recommended for WSET Level 2? Are there practice exams available for WSET Level 3? What is the pass rate for WSET Level 2 exams? How does WSET certification benefit wine professionals? What are the prerequisites for enrolling in WSET Level 3? Can I retake the WSET exam if I don't pass on the first attempt? What is the format of the WSET Level 1 exam? Are there scholarships available for WSET courses? How does WSET certification compare to other wine education programs? What are the best resources for WSET Level 3 exam preparation? How many wines do you taste in WSET Level 2? Is WSET Level 3 difficult? What jobs can I get with a WSET certification? What is the difference between WSET and CMS (Court of Master Sommeliers)? How can I memorize wine regions for the WSET exam? Do I need WSET Level 1 before taking Level 2? What’s the difference between WSET Level 2 and Level 3? How does blind tasting work in WSET exams? Is WSET certification worth it? What are the hardest parts of the WSET Level 3 exam? Can you skip WSET Level 1 and go straight to Level 2? What are the key sparkling wine styles covered in WSET Level 3? How do I apply the BLIC (Balance, Length, Intensity, Complexity) method? What are the key wine regions I need to know for WSET Level 3? How does soil type affect wine for WSET exams? What are the essential fortified wines to know for WSET Level 3? How do I prepare for the WSET Level 3 short-answer questions? What is BLIC in wine tasting, and how is it used in WSET? What’s the best way to practice multiple-choice questions for WSET? What’s the best way to take notes during a WSET wine tasting? What wines should I blind taste for WSET Level 3? How do I taste wine like a professional? What’s the difference between young and mature wines? How do I recognize wine faults like cork taint or oxidation? Why do some wines taste buttery? What’s the best way to aerate a wine before drinking? How do I know if a wine is corked? How do tannins in wine interact with food? What wines pair best with soft cheeses? How does sweetness in wine affect food pairings? How do I pair wine with vegetarian dishes? What’s the best way to store wine at home? What is the ...
    2024
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Épisodes
  • 39. What WSET Level 3 Students Wish They Knew Before Starting the Course
    May 8 2025
    Resources & Links
    • Join the Newsletter: wineeducate.com/newsletter-signup

    • Launchpad: Level 3 Prep Course Begins May 11 — www.wineeducate.com/launchpad

    • Contact Joanne: joanne@wineeducate.com

    In this episode, Joanne shares insights straight from the mouths of her current WSET Level 3 students during their second-to-last class — the sparkling wine session. As champagne was flowing and conversation opened up, she asked her students:
    “What do you wish you could tell yourself six months ago?”

    What followed was an honest and revealing conversation about what students underestimated, what they overlooked, and what they would absolutely do differently if they were starting Level 3 again.

    Whether you’re just beginning your Level 3 journey or are deep in the study trenches, this episode is full of practical advice and reflection from students who are almost at the finish line.

    In This Episode:

    The 5 Things Level 3 Students Wish They Knew Sooner

    1. The 200-Hour Study Commitment Is Real

      • Students acknowledged they underestimated how much time was truly required and wished they had started preparing earlier.

    2. The Study Group Never Happened — and They Regret It

      • Despite Joanne’s encouragement, many didn’t follow through with forming a study group, and felt the lack of peer accountability.

    3. They Weren’t Refreshed on Level 2 Knowledge

      • The importance of entering Level 3 with a firm grasp of Level 2 material can’t be overstated. It’s foundational and necessary.

    4. Class Participation Requires Preparation

      • Level 3 isn’t a lecture—it’s interactive. Students need to come prepared and speak up, because participation cements understanding.

    5. They Didn't Understand the Importance of Linking Concepts Early

      • Many didn’t realize until halfway through that everything ties back to climate, geography, and production methods. Grasping this early makes the course far more manageable.

    Why This Matters

    Joanne reminds us that the WSET Level 3 pass rate hovers around 57%—and that’s simply not good enough. The tools, structure, and mindset to succeed are available, and this podcast (along with the Launchpad course) is designed to help students walk in the door better prepared.

    Coming Soon
    • A review of a brand-new tasting kit Joanne and Nancy tried

    • An honest look at aroma kits: are they worth the money?

    • More practical tools and strategies for wine students

    Have a topic you want Joanne to cover? Send her an email at joanne@wineeducate.com — she’d love to hear from you.

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    10 min
  • 38.The Do’s and Don’ts: 24 Hours Before Your WSET Level 3 Exam
    May 6 2025
    Resources & Links
    • Join Launchpad: Level 3 Prep Course www.wineeducate.com/launchpad

    • Sign up for the Wine Educate Newsletter www.wineeducate.com/newsletter-signup

    How to Contact Us
    • Website: wineeducate.com

    • Instagram: @wineeducate

    • Email: joanne@wineeducate.com

    Episode Summary

    You’ve done the studying, now it’s time to focus on how to walk into your WSET Level 3 exam rested, clear-headed, and confident. In this episode, Joanne shares exactly what to do—and just as importantly, what not to do—in the 24 hours before your exam.

    Drawing from her experience guiding hundreds of students through WSET Level 3, she breaks down the habits and decisions that can make or break your performance, from sleep and snacks to managing your nerves and packing your supplies.

    Whether you’re preparing for an in-person exam or sitting the remote version, this episode will help you take control of your final hours and give yourself the best possible shot at success.

    Topics Covered

    Sleep > Cramming

    • Why sleep is non-negotiable the night before your exam

    • The research-backed benefits of getting 7+ hours of sleep

    • Diminishing returns of late-night studying

    Environment Matters

    • Why staying with friends (no matter how lovely) isn’t ideal

    • The value of booking a hotel room to control your space and routine

    • Planning your route to the exam location to avoid last-minute stress

    Nutrition & Hydration

    • Avoid sweets, mouthwash, and orange juice that dull your palate

    • Go for neutral, savory options for breakfast

    • Hydration tips (and a reminder to listen to Episode 10!)

    What to Pack

    • Pens, pencils, ID, water bottle, snacks (yes, almonds count)

    • Don’t forget to review your flashcards for a low-stress refresher

    • Prioritize a light review of sparkling and fortified wines

    Palate Calibration

    • Should you taste wine before the tasting exam? Maybe.

    • Tips for using wine to get your palate tuned without overwhelming your nerves

    Managing Nerves

    • Test anxiety is normal—build a routine to keep yourself grounded

    • Use tasting acronyms (like SABIB) to stay structured and reduce errors

    • Listen to Episode 30 if you’re unsure what to expect on exam day

    Final Thoughts

    You’ve already done the hard part—now your focus should be on taking care of yourself. Good sleep, hydration, a calm mindset, and knowing your environment are far more valuable than any last-minute cramming.

    As Joanne says:

    “Level 3 doesn’t have anything to do with luck. It has everything to do with being prepared.”

    Need help getting prepared?
    Check out wineeducate.com/launchpad to join the next session of our Level 3 Prep Course.

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    16 min
  • 37. Didn’t Pass WSET Level 3 Theory? Here's What to Do Next
    Apr 29 2025
    Resources & Links
    • Sign up for the Wine Educate Newsletter: www.wineeducate.com/newsletter-signup

    • Launchpad: Level 3 Prep Course: www.wineeducate.com/launchpad

    How to Contact Us
    • Website: www.wineeducate.com

    • Email: joanne@wineeducate.com

    • Instagram & Facebook: @wineeducate

    Episode Summary Today, we're wrapping up our "How to Prepare for the Level 3 Exam" series with a tough but important conversation: what to do if you didn’t pass Level 3 Theory.

    With a global pass rate of only 57%, you’re certainly not alone if you didn't pass the theory portion. Joanne discusses why students often struggle with the written exam — and why tasting exams typically have a much higher success rate. More importantly, she shares a compassionate but clear message: don’t give up.

    This episode outlines common pitfalls (straight from the examiner’s reports) and gives you a step-by-step plan to regroup, study smarter, and retake the exam with confidence.

    Key Topics Covered
    • Understanding the WSET Level 3 pass/fail statistics

    • Why the theory portion is so challenging (and how it’s different from Level 1 and 2)

    • Common reasons students don’t pass, including misreading questions and lack of answer structure

    • Requesting feedback from WSET and key deadlines to know

    • Setting a realistic timeline for your retake

    • The importance of study groups and staying accountable

    • How retakes work for theory and tasting portions

    • Grading rules for retakes (and how it impacts distinctions and merits)

    • How the Launchpad: Level 3 Prep Course can support your success

    Final Thoughts

    Failing the theory exam doesn't mean you're not capable — it just means you might need a different strategy. Joanne encourages you to stay committed, recalibrate your study approach, and know that success is absolutely within reach.
    And remember: if it were easy, it wouldn’t be worth it.

    If you’re looking for extra support, check out our Launchpad: Level 3 Prep Course to help guide your next steps.

    Have any questions or need personalized advice? Reach out at joanne@wineeducate.com — we're here to help!

    Resources & Links
    • Sign up for the Wine Educate Newsletter: www.wineeducate.com/newsletter-signup

    • Launchpad: Level 3 Prep Course: www.wineeducate.com/launchpad

    How to Contact Us
    • Website: www.wineeducate.com

    • Email: joanne@wineeducate.com

    • Instagram & Facebook: @wineeducate

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    10 min

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