Titres dans Vie durable respect de l'environnement

Interested in full time boondocking, but don’t know where to start? A lot of people are interested in downsizing their lifestyle by jumping into full time boondocking. Exploring, adventuring, and freedom - who doesn’t want to try it? But, of course, getting started is always the hardest part. That’s why we’ve made it easier by covering all the important topics on what it takes to go boondocking full time in your RV or van. By covering all the basics, we’ve made boondocking full-time one short and easy step away.

As a homeowner, you might be looking for ideas to help revolutionize the way that you take care of your home. The ideas in this book represent some of the most popular suggestions on many hack sites that aim to empower home owners. This book is divided into six chapters; each chapter deals with a simple substance found within your home that can be used in a myriad of cleaning applications. And as the title indicates, you will find more than 70 unique ideas to help make cleaning easier for you.

In an era of rapid climate change, this vital account of how agriculture can address major issues is an Australian story with global ramifications. Patrice is at the front line of enormous challenges, from water scarcity and land stewardship to food security and the rural-urban divide. The devastation of drought and the crises created by industrial-scale chemically dependent primary production are discussed and alternatives proposed - along with bold ideas for new sources of energy.

This book really is for the absolute beginner. We'll cover all the basics in a motivating, easy-to-digest way, and allow nature to do the heavy lifting. We'll discover your green thumb that's been there all along. We'll take good care of our fellow human and our planet. And we'll have a lot of fun doing it! Friend, you really can live the dream, and make it your reality. It all starts with one step.

Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of...

Honor your loved ones and the earth by choosing practical, spiritual, and eco-friendly after-death care Natural, legal, and innovative after-death care options are transforming the paradigm of the existing funeral industry, helping families and communities recover their instinctive capacity...

Read by the authors. Get ready for a refreshing and unique take on preparedness. This essential guide is for regular people who want to handle disaster situations confidently, without digging a network of underground bunkers stockpiled with weaponry. From the really loud wake-up call of the...

Solar power is a great way to reduce your dependence on the grid and save money on your electricity bill, but it can be expensive and confusing to set up a solar system yourself. You might not know where to start or what kind of equipment you need. There are a lot of choices out there and it can be hard to know which one is right for you.

Did you know you can eat dandelions? Have you thought about what plants, flowers, nuts, and berries around you are edible? You could save money by foraging for food—in the wild! Hunting and gathering were the way humans fed themselves before the age of farming and homesteads. The Earth can provide all you need, even in the wild and uncultivated areas of nature. I will teach you what to find and how to make a yummy meal from wild plants. Foraging is something that can connect you with the world around you—it is not hunting, and I believe it is more sustainable than farming.

What if there was a way to grow nutritious fruits and vegetables right from your own garden? What if we told you it was much simpler than you expected? It’s time to get started cultivating your very own ecologically sound food garden! Even if you’ve never planted a garden before or have no idea what a seed or sapling is, you can still set up your garden like an expert. If your goal is to live a life of total independence and self-sufficiency, this all-encompassing guide on homesteading will offer you all the knowledge you need to cultivate and store sustainable crops of vegetables.

Edible Landscaping with a Permaculture Twist is a how-to manual for the budding gardener and experienced green thumb alike, full of creative and easy-to-follow designs that guide you to having your yard and eating it, too. Permaculture designer and avid grower Michael Judd takes the listener on a step-by-step process to transform a sea of grass into a flourishing edible landscape that pleases the eye, as well as the taste buds.

Root cellars are making a comeback! Do you often wonder what to do with your harvest? How are you going to store it all? Or do you only grow small amounts because you lack sufficient storage space? Why not build a root cellar? Root cellars are an ancient tradition. Together with curing meats and pickling, root cellars have long been a food storage method, particularly root vegetables. Fortunately, root cellars are starting to make a noticeable comeback, enabling people to store more produce for longer without the need for electricity.

Homesteading is having a new surge in popularity as people look for more ways to become self-sustaining. You can learn all the basics to start a backyard homestead. That means you need not go buy a plot of land; instead, you can homestead with the very foundation of it in mind, use what you have on hand, and cultivate for the future.

Your ecofriendly guide to safer, healthier housekeeping Want to go green as you clean? This authoritative guide provides expert, proven advice on cleaning your home with organic, nontoxic, sustainable resources. From the kitchen and bath to the living room, laundry, and even your garage, you get...

Grow, raise, and store your own food with this simple and easy guide to creating a self-sustaining farm right in your backyard! These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard—no...

There is a better way to live. Humans should have free time, good food, affordable shelter, time in nature, space to think, and living systems that help people thrive while healing the land. Welcome to Acorn Land Labs. We fuse permaculture, off-grid systems, local lifestyles, and simple living into a fresh way to live well. Join us as we reinvent the world around us into something healthy and good.

This audiobook will give you all the information need to grow your own mushrooms indoors and outdoors.

Looking for easy, budget-friendly ways to reduce your environmental impact and save money? Authored by award-winning environmental journalist, Candice Batista, Sustained takes you on an eye-opening journey towards sustainability and eco-friendly living-starting at home. This step-by-step, eco-living guide offers simple yet powerful ways to turn each room in your home into a hub of sustainability, while pocketing impressive savings every step of the way.

Farming, growing your own crops, and raising animals have never been as easy as they are today. With modern technology and access to a plethora of knowledge and resources, farming cannot only be easy, but profitable as well - even for someone who has never stepped out of the city. In fact, you can do it from the comfort of your own home!

Hugelkultur raised bed gardening. This is perhaps one of the most ancient of the no-dig gardening techniques for growing fruit and vegetables, originating in the Black Forest region of Germany, it has been around for many centuries. Created as a way to grow food in areas where good arable land was limited, the Hugelkultur makes use of material that would otherwise be discarded as useless - forest debris and other garden waste.