Résultats Éditeur "Penguin Audio" dans Sciences et mathématiques

Jake Fiennes is on a mission to change the face of the English countryside. Mass farming, crop science and industrial chemicals have destroyed the majority of our natural landscape and wildlife over the last century. Land Healer is the story of Fiennes' ambition to bring back our flora and fauna—by reclaiming our traditions and trialling new experiments which could restore our symbiosis with our land, and save our shared future.

Once you know how to see them, numbers are all around us - buried in the dimensions of buildings and encoding the data on our favourite gadgets. They’re a beautiful system of patterns and codes but also an essential tool that can guide our daily decisions, change our behaviour and even predict the future - if we can just learn how to use them right.

As a kid, Aomawa Shields was always bumping into things, her neck craned up at the sky, dreaming of becoming an astronaut. A year into an astrophysics PhD program, plagued by self-doubt and discouraged by a white male professor who suggested that she—a young Black woman who also loved fashion, makeup, and the arts—didn’t belong, she left astronomy and pursued acting professionally for a decade, before a day job working for NASA’s Spitzer Space Telescope drew her back to the stars.

Ice is everywhere: in gas stations, in restaurants, in hospitals, in our homes. Americans think nothing of dropping a few ice cubes into tall glasses of tea to ward off the heat of a hot summer day. Most refrigerators owned by Americans feature automatic ice machines. Ice on-demand has so revolutionized modern life that it’s easy to forget that it wasn’t always this way—and to overlook what aspects of society might just melt away as the planet warms. In Ice, journalist and historian Amy Brady shares the strange and storied two-hundred-year-old history of ice in America

I know you care about children. Whether you've got your own kids or you look after other people's, you have a deep love for these little humans. You want them to grow up in a world where people are basically kind to each other and kind to the planet. But when you look at the world now—a mental health crisis, a global pandemic, climate change, war—you worry about the possible future your child is facing and how they will cope.

Join the Nicholson family for this heartwarming journey through a typical springtime on their South Yorkshire farm. Throughout the book, they reflect on the childhood stories, testing times, poignant memories and enriching experiences that have shaped the lives they lead today. With the coming of a new season, Roger and Cynthia Nicholson and their sons Richard, Robert and David show how the farming year is shaped around the arrival of baby goats, lambs, calves and piglets galore.

This audiobook will take the listener on the slow train to another era when travel meant more than hurrying from one place to the next, the journey meaning nothing but time lost in crowded carriages, condemned by broken timetables. On the Slow Train will reconnect with that long-missed need to lift our heads from the daily grind and reflect that there are still places in Britain where we can stop and stare. It will tap into many things: a love of railways, a love of history, a love of nostalgia.

Peter has motor neurone disease, a condition universally considered by doctors to be terminal. It will destroy his nerve cells, and he is told that within an average of two years, it will take his life, too. But, face to face with death, he decides there is another way. Using his background in science and technology, he navigates a new path, one that will enable him not just to survive but to thrive.

Matt Baker's first ever book is a diary of the natural year and a glimpse into family life on the farm, peppered with moments from his TV career throughout. Away from the bright lights of hosting our favourite television programmes, Countryfile, The One Show, Blue Peter and many more, Matt Baker is happiest on the farm with his family, dogs, array of sheep, Mediterranean miniature donkeys and a whole host of wildlife in the farm's ancient woodland.

In Revelations in Air, Jude Stewart takes us on a fascinating journey into the weird and wonderful world of smell. Beginning with lessons on the incredible biology and history of how our noses work, Stewart teaches us how to use our noses like experts. Once we're properly equipped and ready to sniff, Stewart explores a range of smells - from lavender, cut grass, and hot chocolate to cannabis and old books - using smell as a lens into art, history, science, and more.

We all understand just how dire the circumstances facing our planet are and that we all need to do our part to stem the tide of climate change. When we look in the mirror, we can admit that we desperately need to go on a climate diet. But the task of cutting down our carbon emissions feels overwhelming and the discipline required hard to summon.

Global awareness of climate change is growing rapidly. Science has proven that our planet and species are facing a massive environmental crisis. How to Save Our Planet is a call to action, guaranteed to equip everyone with the knowledge needed to make change. Be under no illusion the challenges of the 21st century are immense. We need to deal with: climate change, environmental destruction, global poverty and ensure everyone's security.

British food has changed remarkably in the last half century. As we have become wealthier and more discerning, our food has Europeanised (pizza is children's favourite food) and internationalised (we eat the world's cuisines), yet our food culture remains fragmented, a mix of mass 'ultra-processed' substances alongside food as varied and good as anywhere else on the planet. This book takes stock of the UK food system: where it comes from, what we eat, its impact, fragilities and strengths. It is a book on the politics of food.

Birdsong in a Time of Silence is the story of a man rediscovering his passion for birdsong and nature. Narrated against the backdrop of the current pandemic, the book opens by acknowledging the new awareness of birds and birdsong that was made possible by the coincidence of spring and the experience of lockdown. Starting with a portrait of the blackbird - most prominent and articulate of the early spring singers - the book proceeds through 10 chapters to explore how birds sing, the variety of singing birds and more.

From the global impact of the coronavirus to exploring the vast spread of the Australian bush fires, join authors Ian Goldin and Robert Muggah as they trace the ways in which our world has changed and the ways in which it will continue to change over the next hundred years. Map-making is an ancient impulse. From the moment Homo sapiens learnt to communicate we have used them to make sense of our surroundings. But as Albert Einstein once said, ‘You can’t use old maps to explore a new world.’

We all know math is important: We live in the age of big data, our lives are increasingly governed by algorithms, and we're constantly faced with a barrage of statistics about everything from politics to our health. But what might be less obvious is how math factors into your daily life and what memorizing all of those formulae in school had to do with it. Math prodigy Stefan Buijsman is beginning to change that through his pioneering research into the way we learn math.

An intimate memoir on the work and wonder of ranch life, critiquing the inhumane and environmentally destructive factory farm system and offering sustainable alternatives for ethical omnivores.

Building from his acclaimed anthology Tales of Two Americas, beloved writer and editor John Freeman draws together a group of our greatest writers from around the world to help us see how the environmental crisis is hitting some of the most vulnerable communities where they live. In the past five years, John Freeman, previously editor of Granta, has launched a celebrated international literary magazine, Freeman's, and compiled two acclaimed anthologies that deal with income inequality as it is experienced.

Our world is full of unshakable mystery, and although we live in a civilization more complicated than ever, there is simplicity and reassurance to be found in knowing how and why. From the New York Times best-selling creator of Lost in Translation, Eating the Sun is a delicately existential, welcoming exploration of the universe - one that examines and marvels at the astonishing principles, laws, and phenomena that we exist alongside, that we sit within.

The night sky is an endless source of wonder and mystery. For thousands of years it has been at the heart of scientific and philosophical inquiry, from the first star catalogues etched into ancient Mesopotamian clay tablets to the metres-wide telescopes constructed in Chile's Atacama Desert today. On a clear night it is hard not to look up and pick out familiar constellations, and to think of the visionary minds who pioneered our understanding of what lies beyond.