Résultats Éditeur "Gildan Media, LLC" dans Essais et carnets de voyage

Edgar Cayce (1877-1945) is known to millions today as the grandfather of the new age. A medical clairvoyant, psychic, and Christian mystic, Cayce provided medical, psychological, and spiritual advice to thousands of people who swore by the effectiveness of his trance-based readings.

Get ready for a one-of-a-kind audio experience: discover Rome through intimate, guided audio walking tours of the city's most historic and enchanting quarters. There are four guided tours for you to listen to as you walk through Rome, plus essential Italian words and phrases that every traveler wants to know.

Get ready for a one-of-a-kind audio experience: discover Florence through intimate, guided audio walking tours of the city's most historic and enchanting quarters. There are four guided tours for you to listen to as you walk through Florence, plus essential Italian words and phrases that every traveler wants to know.

Get ready for a one-of-a-kind audio experience: discover Venice through intimate, guided audio walking tours of the city's most historic and enchanting quarters. There are four guided tours for you to listen to as you walk through Venice, plus essential Italian words and phrases that every traveler wants to know.

Get ready for a one-of-a-kind audio experience: discover Paris through intimate, guided audio walking tours of the city's most historic and enchanting quarters. There are four tours for you to listen to as you walk through the City of Light, plus essential French words and phrases that every traveler wants to know.

Kosher? That means the rabbi blessed it, right? Not exactly. In this captivating account of a Bible-based practice that has grown into a multibillion-dollar industry, journalist Sue Fishkoff travels throughout America and to Shanghai, China, to find out who eats kosher food, who produces it, who is responsible for its certification, and how this fascinating world continues to evolve.

Simon Majumdar is probably not your typical idea of an immigrant. As he says, "I'm well rested, not particularly poor, and the only time I ever encounter 'huddled masses' is in line at Costco." But immigrate he did, and thanks to a Homeland Security agent who asked if he planned to make it official, the journey chronicled in Fed, White, and Blue was born. In it, Simon sets off on a trek across the United States to find out what it really means to become an American, using what he knows best: food.

An expat's witty and insightful exploration of English and American cultural differences through the lens of language that will leave listeners gobsmacked. In That's Not English, the seemingly superficial differences between British and American English open the door to a deeper exploration of a historic and fascinating cultural divide. In each of the 30 chapters, Erin Moore explains a different word we use that says more about us than we think.