Titres dans Asie

Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Shanghai. Greater Than a Tourist - Shanghai, China by author Liyang Zhang/Lily offers the inside scoop on Shanghai. Most travel books tell you how to travel like a tourist.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Da Nang. Greater Than a Tourist - Da Nang Vietnam by author Linh Nguyen offers first-hand and personal insight into the best ways to visit Da Nang.

Escape to the most astonishing countries on the planet traveling with Mary who journeys by boat, train, plane, motorbike, and rickshaw to discover herself in the Himalayas, high in the Andes, the jungles of Nepal, and in holy places no one has heard of and shows you how to do it, too.

Foreign men are a laughing stock among the Thai community, and Thai men think we are world-class idiots. They think we are gullible, and far too many farang men prove them correct. And that's due to delusions that never die. In this audiobook, I'll expose these chronic fantasies. You'll discover the alternate point of view, understand the nature of the lies, and get insight into the roots of the delusions.

Eat Like a Local: Bengaluru by author Pratima Sharma offers the inside scoop on Bengaluru food. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this audiobook will give you a food guide from someone who has lived at your next culinary destination.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Saigon City. Greater Than a Tourist - Saigon City Vietnam by Tam Ta offers the inside scoop from the bustling city of Saigon. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

This book is a guide to walking the downtown streets of Yangon. Here are the stories of the streets and the people that live in them. This book is also about the love of walking, of discovering the rhythms, streetscapes, and hidden treasures of individual streets. Yangon is a tough city, full of hardworking, pragmatic, and generous people.

Taking listeners from the snows of the Pamir Mountains to the backstreets of Kashgar—a Central Asian city that could be the setting for One Thousand and One Nights—to the Tian Shan Mountains to the endless Taklamakan and Gobi Deserts of China's Xinjiang Uyghur Autonomous Region, Bernard Ollivier continues his epic foot journey along the Great Silk Road hoping to make his way to Han China and reach, at long last, the legendary city of Xi'an.

Greater Than a Tourist—Ko Samui Surat Thani Thailand by Loraine Couturier offers the inside scoop about this tropical island in the South of Thailand. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Un curioso y atractivo repaso por la cultura tradicional y contemporánea japonesa en forma de diccionario, que nos presenta un recorrido pormenorizado por el Japón de la antigüedad y por la rabiosa actualidad de una de las culturas más influyentes del presente. En este viaje descubriremos desde el origen los kimonos hasta los pasos de la ceremonia del té o los pormenores de la arquitectura japonesa. Imprescindible para quienes siempre han sentido fascinación por Japón y para quienes deseen un buen punto de partida para empezar a entender su cultura.

Author Kaitlin Silverman offers the inside scoop on food in Chengdu. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

The "Kingdom on the Roof of the World" with its magical mountain peaks that has preserved its culture and remarkable ancient architecture to this day. A fascinating documentary about Nepal, the land of snow-capped mountains, home to the gods. Pokhara, Kathmandu, Patan, Bhaktapur, Pashupatinath, Bodnath, Changu Narayan, Sankhu, Kirtipur, Chobhar, Panauti, Banepa, Dhulikhel In the shadow of the mighty main ridge of the Himalayas lies Pokhara. Seven freshwater lakes, known as Pokharis, gave the once important trading city its name.

Eat Like a Local: Kathmandu by author Oscar Dhamala offers the inside scoop on some of the most worth trying food, restaurants, and visiting places Kathmandu has to offer. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Eat Like a Local: Philippines will give you the inside scoop on eating in the Philippines. Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Great Than a Tourist: 50 Things To Know About Nara City by Roger Shitaki offers an approach to discovering Nara from the heart of her ancient origins, local customs, and the natural wonders that envelop her. Most books on Nara will enamor you with deer and places around Nara Park. Although there is nothing wrong with that, Greater Than a Tourist offers personalized insights which connect the dots and smooth the way to experiencing Nara as a synergetic whole rather than a collection of places to see.

This audiobook is about Japanese onsens, which are one of the most popular destinations in Japan. They offer a range of benefits for locals and travelers across the world. In this mini-guide, you will find an easy-to-understand overview on onsens, explanations of how to use onsens for beginners, and best tips on your stay at onsens.

Retired Way Out There: My Evolving Life on Koh Lanta Thailand is the story about how I came to retire on Koh Lanta, a small island in southern Thailand. The book covers my discovery of Koh Lanta two decades ago, and how I made the decision that I wanted to retire there. It includes my many trips to Koh Lanta and my transition from a tourist to a local expat. It discusses getting a home on the island, life during the pandemic restrictions, and the discovery of so much more that changed the direction of my life. I

L. Ngo is just an ordinary citizen, born and raised in Ho Chi Minh City with his family. Therefore, perhaps L. has witnessed the process of change and makeover of this city. L. loves to travel to see the world and learn many things. L. also loves listening to music and watching movies. Because the conditions did not allow to travel, from the movies, L. was able to know more about the big world. Through this book, L. would like to introduce listeners to an overview of where L. lives, a magnificent and beautiful city that still has ancient and elegant corners.

Travel vicariously with Sam across the Orient. Sam savors every local culture—embracing the people, their food, and especially their curiosities. His humor and infatuation with humanity’s diversity fuel each story. Teaching in Korea and Vietnam since 2015, Sam uses his time out of the classroom to explore the rest of Asia. His five-book series, Itchy Feet Travel Tales in Asia, covers his adventures (and misadventures) in Cambodia, China, India, Indonesia, Japan, Korea, Malaysia, Mongolia, Myanmar, Russia, South Korea, Thailand, and Vietnam.