American Farming

A Remarkable Mother is President Carter's loving, admiring, wry homage to Miss Lillian Carter, who championed the underdog always, even when her son was president. A registered nurse, pecan grower, university housemother, Peace Corps volunteer, public speaker, and renowned raconteur, Miss...

“Gripping . . . A potent account of the crime and its aftermath, placing its story of heartbreaking violence and injustice in a larger portrait of a rural American town.”—The Wall Street Journal The harrowing true story of a cold-blooded murder and the campaign to bring justice to a...

An “eye-opening” (Kirkus Reviews) and timely exploration of how our food—from where it’s grown to how we buy it—is in the midst of a transformation, showing how this is our chance to do better, for us, for our children, and for our planet, from a global expert on consumer behavior and...

A boy coming of age in a part of the country that’s being left behind is at the heart of this dazzling novel—the first by an award-winning author of short stories that evoke the American West. LONGLISTED FOR THE CENTER FOR FICTION FIRST NOVEL PRIZE “August reads like early Hemingway...

A history of a quintessentially American place--the rural and small town heartland--that uncovers deep yet hidden currents of connection with the world. When Kristin L. Hoganson arrived in Champaign, Illinois, after teaching at Harvard, studying at Yale, and living in the D.C. metro area with...

"Inspiring"—Danny Meyer, CEO, Union Square Hospitality Group; Founder, Shake Shack; and author, Setting the Table James Beard Award-winning food journalist Kevin Alexander traces an exhilarating golden age in American dining Over the past decade, Kevin Alexander saw American dining turned on...

"A moral dilemma gripped Anil K. Gupta when he was invited by the Bangladeshi government to help restructure their agricultural on-farm research sector in 1985. He noticed how the marginalized farmers were being paid poorly for their otherwise unmatched knowledge. The gross injustice of this...

"Patrick Gale has written a book which manages to be both tender and epic, and carries the unmistakable tang of a true story. I loved it." -- Jojo Moyes A privileged elder son, and stammeringly shy, Harry Cane has followed convention at every step. Even the beginnings of an illicit, dangerous...

Winner of the 2024 George Orwell Award for Distinguished Contribution to Honesty and Clarity in Public Language, given by the National Council of Teachers of English "Making Americans shines a light on the barriers that immigrant students in the US face—and shares some inspiring stories about...

Claude Wheeler resembles the youngest son of an American fairy tale. His fortune is ready-made for him, but he refuses to settle for it. Alienated from his crass father and pious mother, all but rejected by a wife who reserves her ardor for missionary work, and dissatisfied with farming, Claude is an idealist without an ideal to cling to. It is only when his country enters the First World War that Claude finds what he has been searching for all his life.

Longlisted for the 2014 National Book Award From the winner of the Pulitzer Prize: a powerful, engrossing new novel—the life and times of a remarkable family over three transformative decades in America. On their farm in Denby, Iowa, Rosanna and Walter Langdon abide by time-honored values...

A young South Asian American woman’s story of reconnecting with her identity, family, and heritage through sustainable farming In 2012, 25-year-old Jackie Moyer—the daughter of a forbidden marriage between a white American father and a Punjabi American mother—leased 10 acres of land in...

The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for 40 years he has raised cattle and crops on his wife's fifth-generation homestead in Nebraska, in hopes of passing it on to their four children. But as the handoff nears, their small family farm - and their entire way of life - are under siege.

Are GMOs really that bad? A prominent environmental journalist takes a fresh look at what they actually mean for our food system and for us. In the past two decades, GMOs have come to dominate the American diet. Advocates hail them as the future of food, an enhanced method of crop breeding...

A groundbreaking look at the Founding Fathers and their obsession with gardening, agriculture, and botany by the author of Magnificent Rebels and New York Times bestseller The Invention of Nature. “Illuminating and engrossing.” —The New York Times Book Review For the Founding Fathers...

A compassionate, sweeping history of the transformation in American attitudes toward animals by the best-selling authors of Rabid Over just a few decades at the end of the nineteenth century, the United States underwent a moral revolution on behalf of animals. Before the Civil War, animals'...

In partnership with Texas Monthly, Gary Cartwright's "Showdown at Waggoner Ranch" is now available as an audio download, where the length and timeliness of a podcast meets the high-quality production of a full-length audio program. "Showdown at Waggoner Ranch" is the saga of Texas's second...