Anthropology Science

A "piercing, unsentimental" (New Yorker) history that boldly challenges the idea of a rural American crisis.

Internationally revered cultural anthropologist and marketing expert Clotaire Rapaille reveals for the first time the techniques he has used to improve profitability and practices for dozens of Fortune 100 companies. His groundbreaking revelations shed light not just on business but on the way every human being acts and lives around the world.

Noticing society's creeping descent into infantilisation is one thing, however understanding the roots and causes of the phenomenon is not quite so easy. But in this topical and vitally important new work, cultural theorist and academic, Dr Keith Hayward, exposes the deep social, psychological and political dangers of a world characterised by denuded adult autonomy.

Anthropologist Jeremy Narby has altered how we understand the Shamanic cultures and traditions that have undergone a worldwide revival in recent years. Now, in one of his most extraordinary journeys, Narby travels the globe - from the Amazon Basin to the Far East - to probe what traditional healers and pioneering researchers understand about the intelligence present in all forms of life. Intelligence in Nature presents overwhelming illustrative evidence that independent intelligence is not unique to humanity alone.

In an era of unprecedented access to knowledge, why does ignorance thrive? Why do conspiracy theories, science denial, and anti-expert sentiment dominate public discourse? And how did we reach a point where misinformation spreads faster than facts, and critical thinking is treated as an elitist threat? From the war on expertise and the rise of conspiracy thinking to the manipulation of public opinion through propaganda and technology, this book reveals the deep-rooted causes of our current crisis.

Ever since Darwin and The Descent of Man, the existence of humans has been attributed to our intelligence and adaptability. But in Catching Fire, renowned primatologist Richard Wrangham presents a startling alternative: our evolutionary success is the result of cooking. In a groundbreaking theory of our origins, Wrangham shows that the shift from raw to cooked foods was the key factor in human evolution.

For most of human history, we were rural folk. Our daily lives were bound up with working the land, living within the rhythm of the seasons. And yet rural life is oddly invisible our historical records. The daily routine of the peasant, the farmer or the craftsperson could never compete with the glamour of city life, war and royal drama. Lives went unrecorded, stories untold. There is, though, one way in which we can learn about our rural past. The things we have left behind provide a connection that no document can match; physical artefacts are touchstones that breathe life into its history.

NATIONAL BESTSELLER The true story of how one dedicated forensic scientist restored the long-lost identities of the teenaged victims of the “Candy Man,” one of America’s most prolific serial killers “A masterwork of crime writing . . . Lise Olsen has taken a fifty-year-old story and...

Although eugenics is now widely discredited, some groups and individuals claim a new scientific basis for old racist assumptions. Pondering the continuing influence of racist research and thought, despite all evidence to the contrary, Robert Wald Sussman explains why - when it comes to race - too many people still mistake bigotry for science.

A giant of archaeology, Colin Renfrew has immeasurably improved our understanding of human history. In this passionately argued work, he offers a concise summary of prehistory - human existence that predates the development of written records - while challenging the very definition of prehistory itself.

In this compelling narrative, O'Connor seeks out neuroscientists, anthropologists and master navigators to understand how navigation ultimately gave us our humanity. Biologists have been trying to solve the mystery of how organisms have the ability to migrate and orient with such precision - especially since our own adventurous ancestors spread across the world without maps or instruments. O'Connor goes to the Arctic, the Australian bush and the South Pacific to talk to masters of their environment who seek to preserve their traditions at a time when anyone can use a GPS to navigate.

Presenting scientific evidence from diverse fields, including anthropology, biology, and psychology, Fuentes devises a myth-busting toolkit to dismantle persistent fallacies about the validity of biological races, the innateness of aggression and violence, and the nature of monogamy, sex, and gender. This revised and expanded edition provides up-to-date references, data, and analyses, and addresses new topics, including the popularity of home DNA testing kits and the lies behind ‘"incel" culture.

It's on the television, in the papers, and in our minds. Every day we're bludgeoned by news of how bad everything is - financial collapse, unemployment, growing poverty, environmental disasters, disease, hunger, war. But the rarely acknowledged reality is that our progress over the past few decades has been unprecedented. By almost any index you care to identify, things are markedly better now than they have ever been for almost everyone alive.

We have long attributed man's violent, aggressive, competitive nature to his animal ancestry. But what if we are just as given to cooperation, empathy, and morality by virtue of our genes? What if our behavior actually makes us apes? What kind of apes are we?

Over the past 20 years, paleontologists have made tremendous fossil discoveries, including fossils that mark the growth of whales, manatees, and seals from land mammals and the origins of elephants, horses, and rhinos. Today there exists an amazing diversity of fossil humans, suggesting we walked upright long before we acquired large brains, and new evidence from molecules that enable scientists to decipher the tree of life as never before.

Searching for meaning in what Nietzsche once called “the rainbow colors” around the outer edges of knowledge and imagination, Edward O. Wilson bridges science and philosophy to create a 21st century treatise on human existence. Once criticized for his over-reliance on genetics, Wilson unfurls here his most expansive and advanced theories on human behavior, recognizing that, even though the human and spider evolved similarly, the poet’s sonnet is wholly different than the spider’s web.

Is it really human nature to stab one another in the back in our climb up the corporate ladder? Competitive, selfish behavior is often explained away as instinctive, thanks to evolution and "survival of the fittest", but in fact, humans are equally hard-wired for empathy. Using research from the fields of anthropology, psychology, animal behavior, and neuroscience, Frans de Waal brilliantly argues that humans are group animals.

La storia di come le reti di informazione hanno fatto e disfatto il nostro mondo, dall’autore del bestseller mondiale Sapiens. Negli ultimi centomila anni, noi Sapiens abbiamo accumulato un enorme potere. Eppure, nonostante tutte le nostre scoperte, invenzioni e conquiste, oggi ci troviamo in una crisi esistenziale. Il mondo è sull’orlo del collasso ecologico. La disinformazione dilaga. E ci stiamo buttando a capofitto nell’era dell’intelligenza artificiale, una nuova rete di informazioni che minaccia di annientarci. Perché siamo così autodistruttivi?

USA: The Essential Guide to Customs & Culture takes you on a tour of the core influences and ideals that have shaped this great country and have driven the behavior and attitudes found on Main Street and in the workplace. It looks at Americans at work, at home, and at play, and provides the visitor with an up-to-date cultural road map of this dynamic, multifaceted society.

Nature, it has been said, invites us to eat by appetite and rewards by flavor. But what exactly are flavors? Why are some so pleasing while others are not? Delicious is a supremely entertaining foray into the heart of such questions. With generous helpings of warmth and wit, Rob Dunn and Monica Sanchez offer bold new perspectives on why food is enjoyable and how the pursuit of delicious flavors has guided the course of human history.