Chinese English

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God’s people are hiding in plain sightTens of millions of Christians live in China today, leading double lives to hide from a government that relentlessly persecutes them. By day, Bob Fu was a teacher in a communist school; by night, he was a preacher in an underground house church network. This edge-of-your-seat book tells the true story of Fu’s conversion to Christianity, his arrest and imprisonment for starting an illegal house church, his harrowing escape, and his subsequent rise to prominence in the United States as an advocate for his oppressed brethren.

In this darkly comic novel, a group of women inhabits a world of constant surveillance, where informants lurk in the flower beds and false reports fly. Conspiracies abound in a community that normalizes paranoia and suspicion. Some try to flee - whether to a mysterious gambling bordello or to ancestral homes that can be reached only underground through muddy caves, sewers, and tunnels. Others seek out the refuge of Nest County, where traditional Chinese herbal medicines can reshape or psychologically transport the self. Each life is circumscribed by secrets and transcendent delusions.

The Secret of the Golden Flower is an ancient Chinese text, passed on for centuries, in which Taoist mystics reveal the path to true enlightenment. The first written version was believed to have originated with Lü Dongbin, a legendary scholar, poet, and spiritual master. Lü Dongbin was the founder of the School of the Golden Elixir of Life during the Tang dynasty. In the text, symbols for light represented awareness, which is normally directed outward toward externals.

A provocative account showing that "China" - and its 5,000 years of unified history - is a national myth, created only a century ago with a political agenda that persists to this day. China's current leadership lays claim to a 5,000-year-old civilization, but "China" as a unified country and people, Bill Hayton argues, was created far more recently by a small group of intellectuals.

In this jaw-dropping, darkly comedic memoir, a young woman comes of age in a dysfunctional Asian family whose members blamed their woes on ghosts and demons when in fact they should have been on antipsychotic meds.

The most translated book in the world after the Bible, the Tao Te Ching, or “Book of the Tao,” is a guide to cultivating a life of peace, serenity, and compassion. Through aphorisms and parable, it leads readers toward the Tao, or the “Way”: harmony with the life force of the universe. Traditionally attributed to Lao-tzu, a Chinese philosopher thought to have been a contemporary of Confucius, it is the essential text of Taoism, one of the three major religions of ancient China.

The Last King of Shang is a retelling, in modern Chinese, of the classic novel Investiture of the Gods. It is a gripping story set in ancient China, weaving together mythology, magic, and heroism. It is a story of the rise and fall of powerful gods and mortals amidst a backdrop of political intrigue and celestial conflict. Seduced by Daji, his beautiful fox demon concubine, the Shang king brings his kingdom to the brink of ruin through cruelty and neglect.

An estimated 36 million Chinese men, women, and children starved to death during China's Great Leap Forward in the late 1950s and early '60s. One of the greatest tragedies of the 20th century, the famine is poorly understood, and in China is still euphemistically referred to as "the three years of natural disaster". As a journalist with privileged access to official and unofficial sources, Yang Jisheng spent 20 years piecing together the events that led to mass nationwide starvation, including the death of his own father.

Following the defeat of Chiang Kai-shek in 1949, after a bloody civil war, Mao hoisted the red flag over Beijing's Forbidden City, and the world watched as the Communist revolution began to wash away the old order. Due to the secrecy surrounding the country's records, little has been known before now about the eight years that followed, preceding the massive famine and Great Leap Forward. The Tragedy of Liberation bears witness to a shocking, largely untold history.

Chinese Philosophy: The Classic Collection is a comprehensive anthology that explores the rich philosophical traditions of ancient China. This book features key texts such as "The Analects," which contains the teachings of Confucius, and "Tao Te Ching," a foundational text of Taoism. It also includes "Musings of a Chinese Mystic," offering insights from the enigmatic sage Chuang Tzu, as well as "The Sayings of Mencius," presenting the ethical and political philosophy of Mencius. Lastly, "The Art of War" provides strategic wisdom from the renowned military strategist Sun Tzu.

From Haifa, Israel, to Cape Town, South Africa, Chinese entrepreneurs and restaurateurs have brought delicious Chinese food across the globe. Unraveling a complex history of cultural migration and world politics, Cheuk Kwan describes a fascinating story of culture and place, ultimately revealing how an excellent meal always tells an even better story.

The brilliance of the Renaissance laid the foundation of the modern world. Textbooks tell us that it came about as a result of a rediscovery of the ideas and ideals of classical Greece and Rome. But now bestselling historian Gavin Menzies makes the startling argument that in the year 1434, China - then the world's most technologically advanced civilization - provided the spark that set the European Renaissance ablaze. From that date onward, Europeans embraced Chinese ideas, discoveries, and inventions, all of which form the basis of Western civilization today.

According to Confucius, “an educated woman is a worthless woman,” but Tan Yunxian—born into an elite family, yet haunted by death, separations, and loneliness—is being raised by her grandparents to be of use. Her grandmother is one of only a handful of female doctors in China, and she teaches Yunxian the pillars of Chinese medicine, the Four Examinations—looking, listening, touching, and asking—something a man can never do with a female patient.

Cherished Chinese Proverbs is a bilingual collection of classic stories that have been passed down to generations of Chinese speakers. This work was originally designed as a supplement for students of Chinese as a Second Language, but in this publication we have broadened the focus. In offering these classic stories in both Chinese and English, it is hoped that native Chinese speakers might also benefit.

The Art of War, translated by Lionel Giles, is a timeless classic of military strategy and philosophy, offering profound insights that extend far beyond the battlefield. Attributed to the ancient Chinese general Sun Tzu, this work distills centuries of warfare wisdom into thirteen concise chapters that explore tactics, leadership, discipline, and the psychology of conflict. Lionel Giles’ celebrated translation, first published in 1910, remains one of the most respected English versions, notable for its clarity, scholarly commentary, and elegant prose.

You're a doctoral student studying forms of ocean life in the Yellow Sea when you get an unexpected call from the State Department. Suddenly, it's up to you to save a priceless Chinese art treasure from pirates, and success will depend on your ability to learn enough Mandarin Chinese to complete your mission...

Mahjong: A Chinese Game and the Making of Modern American Culture illustrates how the spaces between tiles and the moments between games have fostered distinct social cultures in the United States. This mass-produced game crossed the Pacific, creating waves of popularity over the 20th century. Annelise Heinz narrates the history of this game to show how it has created a variety of meanings, among them American modernity, Chinese American heritage, and Jewish American women's culture.

Two manuscripts in one audiobook: Face Reading and Palm Reading. The first part of this audiobook is packed with information about the Chinese secrets of face reading. The second part of this audiobook will unravel everything you need to know about the ancient art of palm reading. Get your copy of this audiobook today to learn everything you need to know about face and palm reading and how to unravel your destiny.

In 1784, passengers on the ship Empress of China became the first Americans to land in China and the first to eat Chinese food. Today there are over 40,000 Chinese restaurants across the United States - by far the most plentiful among all our ethnic eateries. Now, in Chop Suey, Andrew Coe provides the authoritative history of the American infatuation with Chinese food, telling its fascinating story for the first time.