Christmas Food

'For the record, the word "parlour" is not used, nor is the relatively recent insidious "lounge", except about airports, hotels and liners.' 'Boys should be taught at a very early age - six or seven - to say "Sir" to an older man.' 'When there are servants, the plates for the first course are...

Theodora is the matriarch of a family that has grown into a bunch of truculent knuckleheads. While she's finally gotten them all together in South Carolina to celebrate, this Christmas looks nothing like the extravagant, homey holidays of her childhood. What happened to the days when Christmas...

When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees. Carving Out a Living on the Land tells the story of how Van Driesche navigated changing life circumstances, took advantage of unexpected opportunities, and leveraged new and old skills to piece together an economically viable living, while at the same time respecting the land’s complex ecological relationships.

Were you ever curious about holiday traditions in Peru?Would you like to hear about how they celebrate Christmas in Germany?Then, this audiobook is for you! You will get to hear all about Christmas traditions, food, games, and celebrations! In Amazing Christmas Traditions from Around the World, you’ll hear over 100 cool and amazing traditions, more than 100 different foods, amazing games, and fun that kids have all around the world, and more.

In Foodist, Darya Pino Rose, a neuroscientist, food writer, and the creator of SummerTomato.com, delivers a savvy, practical guide to ending the diet cycle and discovering lasting weight-loss through the love of food and the fundamentals of science. A foodist simply has a different way of...

Unwrapping Christmas Magic: The Ultimate Guide to Hosting a Heartwarming Celebration is a captivating and comprehensive audiobook that unveils the secrets to creating the most enchanting and unforgettable Christmas party experience. This guide takes listeners on a transformative journey, where they learn how to infuse their celebrations with the true spirit of Christmas.

A hilarious look at the eating habits of the fit and famous--from Gwyneth's goji berry and quail egg concoctions to Jackie Kennedy's baked potato and Beluga caviar regimen--Rebecca Harrington leaves no cabbage soup unstirred in her wickedly funny, wildly absurd quest to diet like the stars. ...

Attention would-be paesans: Can’t distinguish “gabagool” from “pasta fazool”? Not sure how to properly accessorize your track suit with gold chains? Does the phrase “go to the mattresses” make you sleepy? Now Steven R. Schirripa, The Sopranos’ own Bobby Bacala, exposes the inner...

Finally, a diet for people who love great-tasting food! The Sonoma Diet combines modern nutrition with ancient traditions, stretching from the sunny Mediterranean to the sparkling hills of California's wine country. Author, nutritionist, and culinary expert Dr. Connie Guttersen's new weight loss...

An indispensable, richly informative, and always entertaining sourcebook on Provence by the writer who has made the region his own. Though organized from A to Z, this is hardly a conventional work of reference. It is rather a selection of those aspects of Provence that Peter Mayle in almost...

Sun's out, crumbs out - Greg the Sausage is SO EXCITED to be jetting off on his first-ever holiday! He's ready to hop on a plane to paradise for some FUN IN THE SUN! Karaoke, splashing in the pool, ice cream - Greg's ready to try it all and have the BEST HOLIDAY EVER! But will he miss his sausage-roll sweetheart, Gloria, and all his friends back at the bakery?

Told through a series of larger-than-life snapshots, a hilarious memoir in essays about love, sex, marriage, motherhood, bikinis, and loving your body, no matter what size you are from the acclaimed blogger and body image advocate. Brittany Gibbons has been a plus size her whole life. But...

This Christmas, Greg the Sausage Roll is back and this time he's swept up in an even bigger festive rollercoaster that takes him all the way to the North Pole. Get ready to meet some brand-new friends and family—Greg is a sausage roll on a mission to make this year the best Christmas EVER!

Kathryn Tucker Windham begins this montage of stories with the sounds of summer and ends with a joyful Christmas memory. The mixture of tales, from the mouth-watering description of good Southern food to the story of a governor more familiar with Tom Sawyer than Tom Jefferson, comes together to evoke the image of a happy childhood.