Conservation Environment

The grizzly is one of North America's few remaining large predators. Their range is diminished, but they're spreading across the West again. Descending into valleys where once they were king, bears find the landscape they'd known for eons utterly changed by the new most dominant animal: humans. In searing detail, award-winning writer, Montana rancher, and conservationist Bryce Andrews tells us about one such grizzly. Millie is a typical mother: strong, cunning, fiercely protective of her cubs. But raising those cubs becomes ever harder as the climate warms and people crowd the valleys.

Learn how to dramatically reduce the waste you produce - and your stress levels - one sanity-saving step at a time in this accessible, practical guide from the creator of The Zero Waste Collective.

From bestselling author, long-time former National Geographic Explorer, and anthropologist Wade Davis comes the story of America's Nile: how it once flowed freely and how human intervention has left it near exhaustion, altering the water temperature, volume, local species, and shoreline of the river Theodore Roosevelt once urged us to "leave it as it is."

For decades, our world has understood that we are on the brink of an apocalypse—yet the only implemented solutions have been small and convenient, feel-good initiatives that avoid unpleasant truths about the root causes of our impending disaster. Wes Jackson and Robert Jensen argue that we must reconsider the origins of the consumption crisis and the challenges we face in creating a survivable future. Longstanding assumptions about economic growth and technological progress—the dream of a future of endless bounty—are no longer tenable.

This audiobook reveals the secret lives of salt marshes. Along the coasts, where ocean tides mix salt water with fresh water, nature has created salt marshes - soggy places full of natural wonders. For years, salt marshes were maligned, drained, or filled in. Now salt marshes are valued as the home of fascinating wildlife, including more than twenty different species of birds. Ornithologist and photographer Doug Wechsler takes the reader on a down-and-muddy tour of the year-round activity in these wonderlands.

When Bob Quinn was a kid, a stranger at a county fair gave him a few kernels of an unusual grain. Little did he know, that grain would change his life. Years later, after finishing a PhD in plant biochemistry and returning to his family's farm in Montana, Bob started experimenting with organic wheat. In the beginning, his concern wasn't health or the environment; he just wanted to make a decent living and some chance encounters led him to organics.

When the terrorist attacks struck New York City on September 11, 2001, boat operators and waterfront workers quickly realized that they had the skills, the equipment, and the opportunity to take definite, immediate action in responding to the most significant destructive event in the United States in decades. For many of them, they were “doing what needed to be done”. American Dunkirk shows how people, many of whom were volunteers, mobilized rescue efforts in various improvised and spontaneous ways on that fateful date.

Edward O. Wilson - winner of two Pulitzer prizes, champion of biodiversity, and Faculty Emeritus at Harvard University - is arguably one of the most important thinkers of the 20th century. Yet his celebrated career began not with an elite education but from an insatiable curiosity about the natural world and drive to explore its mysteries. Called "one of the finest scientific memoirs ever written" by the Los Angeles Times, Naturalist is a wise and personal account of Wilson's growth as a scientist and the evolution of the fields he helped define.

For decades, it has been nearly universal dogma among environmentalists and health advocates that cattle and beef are public enemy number one. But is the matter really so clear? Hardly, argues environmental lawyer turned rancher Nicolette Hahn Niman in her new book, Defending Beef. The public has long been led to believe that livestock, especially cattle, erode soils, pollute air and water, damage riparian areas, and decimate wildlife populations. In Defending Beef, Hahn Niman argues that cattle are not inherently bad for either the Earth or our own nutritional health.

Nutrition scientist and gastronome Dr. P. K. Newby provides a sweeping overview of the many interrelationships between humans, land, and food. Newby examines topics including key nutrition concepts behind good eating; the technology, biology, and psychology of food choices; how diet affects our health and environment; and evidence-based tips for creating lasting behavior change. At the same time, Newby debunks popular myths and food folklore, challenging listeners to "learn, unlearn, and relearn" the fundamentals of nutrition at the heart of a health-giving diet.

Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace.

More than 70 percent of Earth is covered in water. Yet only about 3 percent of it is freshwater that people can use. Every year, parts of the world suffer through severe droughts, and millions of people don’t have easy access to clean drinking water. Why is there a shortage of clean and healthy water? Max Axion and the Society of Super Scientists travel around the world to learn the reasons behind the global water crisis. Young listeners can tag along to discover what causes water scarcity and find out ways they can help preserve this precious resource.

Passionate about the environment? If so, an environmental club might be the right fit for you! Find out what it takes to join an environmental club or start your own, including information on membership, meetings, and activities.

A flock of rare, endangered birds takes wing in A Is for Albatross: ABCs of Endangered Birds. Listeners can gawk at an emperor goose, spy on an Uluguru bushshrike, peek at a piping plover, and more!

A host of endangered amphibians crawl and hop into the spotlight in F Is for Frog: ABCs of Endangered Amphibians. Listeners can check out a Chinese giant salamander, gawk at a Goliath frog, or catch a Kurdistan newt.

A Brief History of the Earth's Climate is an accessible, myth-busting guide to the natural evolution of the Earth's climate over 4.6 billion years, and how and why human-caused global warming and climate change is different and much more dangerous. It covers the major historical climate change processes, as well as recent human-induced climate change and the implications of the COVID pandemic for climate change. It is an essential listen for everyone who is looking to understand what drives climate change, counter skeptics and deniers, and take action on the climate emergency.

Humans versus Nature tells a history of the global environment from the Stone Age to the present, emphasizing the adversarial relationship between the human and natural worlds. Nature is cast as an active protagonist rather than a mere backdrop or victim of human malfeasance. Daniel R. Headrick shows how environmental changes - epidemics, climate shocks, and volcanic eruptions - have molded human societies and cultures, sometimes overwhelming them.

Since its inception, however, America’s public land system has been embroiled in controversy - caught in the push and pull between the desire to develop the valuable resources the land holds or conserve them. Alarmed by rising tensions over the use of these lands, hunter, angler, and outdoor enthusiast Mark Kenyon set out to explore the spaces involved in this heated debate, and learn firsthand how they came to be and what their future might hold.

Like many of us, Lisa Wells has spent years overwhelmed by news of apocalyptic-scale climate change and a coming sixth extinction. She did not need to be convinced of the stakes. But what can be done? Wells embarked on a pilgrimage, seeking answers in dedicated communities - outcasts and visionaries - on the margins of society.

A century ago, mountain lions were vilified as a threat to livestock and hunted to the verge of extinction. Its recovery has led to an unexpected conundrum: Do more mountain lions mean they're a threat to humans and domestic animals? Or, are mountain lions still in need of our help and protection as their habitat dwindles? Mountain lion biologist and expert Mark Elbroch welcomes these tough questions. He dismisses long-held myths about mountain lions and uses groundbreaking science to uncover important new information about their social habits.