Conservation Environment

A Brief History of the Earth's Climate is an accessible, myth-busting guide to the natural evolution of the Earth's climate over 4.6 billion years, and how and why human-caused global warming and climate change is different and much more dangerous. It covers the major historical climate change processes, as well as recent human-induced climate change and the implications of the COVID pandemic for climate change. It is an essential listen for everyone who is looking to understand what drives climate change, counter skeptics and deniers, and take action on the climate emergency.

When he was just a fledgling birdwatcher, Jonathan C. Slaght had a chance encounter with one of the most mysterious birds on Earth. Bigger than any owl he knew, it looked like a small bear with decorative feathers. He snapped a quick photo and shared it with experts. Soon he was on a five-year journey, searching for this enormous, enigmatic creature in the lush, remote forests of Eastern Russia. That first sighting set his calling as a scientist.

During a time when most wild animals are experiencing decline in the face of development and climate change, the intrepid mountain lion - also known as a puma, a cougar, and by many other names - has experienced reinvigoration as well as expansion of territory. What makes this cat, the fourth carnivore in the food chain - just ahead of humans - so resilient and resourceful? And what can conservationists and wild life managers learn from them about the web of biodiversity that is in desperate need of protection?

The Upcycle is the eagerly awaited follow-up to Cradle to Cradle, the most consequential ecological manifesto of our time. Now, drawing on the lessons gained from 10 years of putting the cradle-to-cradle concept into practice with businesses, governments, and ordinary people, William McDonough and Michael Braungart envision the next step in the solution to our ecological crisis: We don't just reuse resources with greater effectiveness, we actually improve them as we use them.

"I am hopelessly and forever a mountaineer," John Muir wrote. "Civilization and fever and all the morbidness that has been hooted at me has not dimmed my glacial eye, and I care to live only to entice people to look at Nature's loveliness. My own special self is nothing". In Donald Worster's magisterial biography, John Muir's "special self" is fully explored as is his extraordinary ability, then and now, to get others to see the sacred beauty of the natural world.

Part memoir, part manifesto, in Eat Like a Fish Bren Smith - a former commercial fisherman turned restorative ocean farmer - shares a bold new vision for the future of food: seaweed. Through tales that span from his childhood in Newfoundland to his early years on the high seas aboard commercial fishing trawlers, from pioneering new forms of ocean farming to surfing the frontiers of the food movement, Smith introduces the world of sea-based agriculture and advocates getting ocean vegetables onto American plates (there are thousands of edible varieties in the sea!).

We live in an age when humanity spends 90% of its time indoors, yet the nature around us—especially in America’s cities—has never been more vital. This distancing from nature has sparked crises in mental health, longevity, and hope for the next generation, while also heightening the risks we face from historic floods, heatwaves, and wildfires. Indeed, embracing nature holds untapped potential to strengthen and fortify our cities, suburbs, and towns, providing solutions spanning flood preparation, wildfire management, and promoting longevity.

Plants and animals are in trouble! All over the world, they are affected by how we treat their environment. Learning some ways to change how you interact them and their environment, such as limiting your trash and using recycled products, can help them! See why conservation is important.

More than 70 percent of Earth is covered in water. Yet only about 3 percent of it is freshwater that people can use. Every year, parts of the world suffer through severe droughts, and millions of people don’t have easy access to clean drinking water. Why is there a shortage of clean and healthy water? Max Axion and the Society of Super Scientists travel around the world to learn the reasons behind the global water crisis. Young listeners can tag along to discover what causes water scarcity and find out ways they can help preserve this precious resource.

This books looks at what happens to old clothes when you throw them in the trash, and then looks at alternative things that the listener could make out of them instead of throwing the old clothes away.

In late-1940s America, few writers commanded attention like Bernard DeVoto. Alongside his brilliant wife and editor, Avis, DeVoto was a firebrand of American liberty, free speech, and perhaps our greatest national treasure: public lands. But when a corrupt band of lawmakers, led by Senator Pat McCarran, sought to quietly cede millions of acres of national parks and other western lands to logging, mining, and private industry, the DeVotos entered the fight of their lives.

Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace.

Earth is embroiled in its sixth major extinction event—this time caused not by asteroids or volcanos, but by us. At bottom, preventing this sixth extinction is a spiritual and philosophical problem, for it is the assumptions defining us and our relation to earth that are driving the devastation. Those assumptions insist on a fundamental separation of human and earth that devalues earth and enables our exploitative relation to it.

Sometimes, preservation and conservation need to occur on a larger scale. Oceana, Greenpeace, and the World Wildlife Fund are dedicated to protecting resources all over the world—especially resources that all people share.

Earth Day celebrates our beautiful planet and calls us to act on its behalf. Some people spend the day planting flowers or trees. Others organize neighborhood clean-ups, go on nature walks, or make recycled crafts. Listeners will discover how a shared holiday can have multiple traditions and be celebrated in all sorts of ways.

In 2015, England's last and loneliest golden eagle died in an unmarked spot among the remote eastern fells of the Lake District. It was a tragic day for the nation's wildlife, but the fight to restore the landscape had already begun. Lee Schofield, ecologist and site manager for RSPB Haweswater, is leading efforts to breathe life back into two hill farms and their 30 square kilometres of sprawling upland habitat. The farms sit at the edge of the region's largest reservoir, beneath which lie the remains of a submerged village.

When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future.

One Garden Against the World is a call to action for all of us – gardeners, communities and individuals – to do more for wildlife and more for the climate. Climate change and biodiversity loss go hand in hand, but if we work together, it’s never too late to make a difference.

This book looks at what happens to plastic items when you throw them in the trash, and then looks at the alternative things that the listener could make with them instead of throwing the plastic away.

Yank! The giant panda strips bamboo leaves with its sharp claws. Weighing more than 300 pounds, this is one huge bear! Listeners are introduced to physical features, behavior, habitat, and life cycle to find out why giant pandas are awesome!