Culinary Fiction

Birch Tree, Maine, is experiencing a rash of deaths, all mysteriously linked to food trucks that frequent the Birch Point Lake Park. Angel’s new donut truck was doing great, until deathly rumors started. Shanice thought she had customer support when taking over her grandpa’s potato truck, until one started complaining. Marisol’s taco truck is a fixture in the park, until linked to a food judge’s death. Mey’s noodle truck was her ticket to a new life, until her ex-boyfriend threatens to take it away. Could competition between vendors have led to this murder and mayhem?

While viewing the harbor's Gaslights and Galleons Parade from the widow's walk of Timothy Neville's Charleston mansion, local banker Carson Lanier seemingly tumbles over a narrow railing, then plunges three stories to his death. But a tragic accident becomes something much more sinister when it's discovered that the victim was first shot with a bolt from a crossbow.

Food and cocktails columnist Hayley Powell doesn't know what to believe when Lydia Partridge, the put-together owner of gourmet Bar Harbor Ice Cream, suddenly reveals fears that her husband may be having an affair. There's no other way to explain why Jamie, a respected professor, was spotted in a remote part of town with a much younger woman. But instead of learning the truth about the secret meeting, Lydia opens her freezer truck to find another surprise—the dead body of a summer employee . . .

Jack, an environmental activist, had been banned from the garden previously, because of his many fights with Darla about organic produce. Lana promises her boyfriend, police chief Noah, that she’s going to stay out of this case, having been too involved in previous cases. But when she learns that Jack died from an accidental overdose, and Darla is the top suspect because of her shady past, Lana can't help but poke around in an attempt to clear Darla's name.

Jules Capshaw has too much on her plate - and she's feeling the pinch: The whole town of Ashland, Oregon, is in on the surprise Elizabethan-themed wedding she's planning for her mom and soon-to-be stepdad. But is her secret scheme half-baked? She's hiding racks overflowing with sweet treats while Torte is topsy-turvy with a major remodel and the return of Jules' estranged husband, Carlos. And until now, Jules had no clue about the bitter family feud that has her friend Lance frazzled and suspicious.

With Old Town's DIY Home Decorating Festival in full swing, Sophie's swamped. Still, when her best friend, Nina, suddenly needs a ride from the airport, Sophie is happy to help...until she sees Nina disembarking in a state of disarray. It's obvious the trip to Portugal soured somewhere along the way. But after one of Nina's traveling companions turns up murdered the following day, Sophie knows something is truly rotten. Though the crime scene is staged to look like an accident, Sophie isn't fooled and peels off to conduct her own investigation.

Cheesemonger Willa Bauer is proving that sweet dreams are made of cheese. She’s opened her very own French-inspired cheese shop, Curds & Whey, in the heart of the Sonoma Valley. The small town of Yarrow Glen is Willa’s fresh start, and she’s determined to make it a success - starting with a visit from the local food critic. What Willa didn’t know is that this guy never gives a good review, and when he shows up, nothing goes according to plan. She doesn’t think the night can get any worse until she finds the critic’s dead body, stabbed with one of her shop’s cheese knives.

Bar Harbor, Maine, is quieter in the off-season, but the population has just increased a bit with the arrival of Tim and Trudy Lancaster. Tim's taking over for a retiring minister, and Trudy runs a food truck called Wicked 'Wiches. When she stops in at the Island Times office to place an ad, Hayley happily devours the sample sub Trudy offers - and the two become fast friends. But when Trudy tragically dies in her truck while catering a Halloween party, suspicion falls on a cranky, competitive caterer who'd made veiled threats to Trudy.

The Whitstable Pearl restaurant has been busy all summer while Pearl’s detective agency has brought few interesting cases - until a prospective client calls. Christina Scott confides that seven years ago she had the perfect life with a seaside home, a confirmed pregnancy and Steven, a loving husband - until one morning, she woke to find herself alone. Christina’s husband had vanished, taking nothing with him but his car - which was later found abandoned at the beautifully mysterious Oare Marshes.

It may not be front page news, but Island Times food and cocktails columnist Hayley Powell is now happily married. Before she can set sail on her honeymoon cruise, however, Hayley's mom, Sheila, pays an impromptu visit - and promptly becomes the prime suspect in a murder. The victim is Sheila's old high school rival, Caskie Lemon-Hogg, known for her homemade blueberry pies and her home-wrecking flirtations. As Hayley teams up with her BFFs Liddy and Mona to clear her mother's name, Sheila reunites with Liddy's mom Celeste and Mona's mom Jane for their own amateur sleuthing.

It's not Fourth of July on Mackinac Island without fireworks and fudge. The Historic McMurphy Hotel and Fudge Shop is supplying the treats-and Allie McMurphy has hired Rodney Rivers, the biggest name in aerial displays, to create an unforgettable spectacle. Unfortunately, it turns out to be a case of red, white, and boom when Allie finds him dead, covered with screaming chicken fireworks, just before the entire warehouse of pyrotechnics goes up in smoke. Is it arson or is it murder?

Hilarious whodunits that will keep you listening well into the night. This USA Today best-selling box set contains the first four books in the Lexy Baker Culinary Cozy Mystery series. Join Lexy Baker and her posse of iPad-toting grandmas on their first four adventures as they try to outwit a variety of clever killers. This box set has a lot of mystery and a little bit of romance complete with recipes!

For Julia Snowden, the Founder's Day summer celebration in Busman's Harbor, Maine, means helping her family's clambake company to prepare an authentic taste of New England seafood. Any Mainer will tell you that a real clambake needs wood for the fire...so why is there a foot sticking out of the oven?

As local merchants unite to attract tourists for a much anticipated weekend quilting event, business is sure to spill over into eateries like Daisy's Tea Garden. Reese Masemer had been dating one of Daisy's employees, Tessa, an artist, though their last interaction was as strained as a cup of loose leaf tea. Now Reese has been found dead near a covered bridge where Tessa's been practicing her sketches.

Poppy thought her toughest challenge this winter would be sticking to her Paleo diet and filling all her orders for her gluten-free goodies, but now she has to choose between two suitors. She's not the only one with boyfriend drama. Aunt Ginny's long-ago high-school beau, Royce Hanson, a retired Broadway actor, has returned to Cape May, New Jersey, to star in a Senior Center staging of Mamma Mia. Slated to open February 13th, the problem-plagued production seems to be cursed - with stolen props, sabotage, and even a death threat.

Olivia Glass, 34, turns her back on her life as a high-powered executive in Chicago and relocates to Tuscany, determined to start a new, simpler life - and to grow her own vineyard. Spring is in the air, and Olivia is beyond excited to finally debut her home-grown wine at a major wine festival. The festival draws people from all over Tuscany, and Olivia wonders if this will be her big break - until a customer, fighting over the last bottle of her wine, ends up killed. Can Olivia, stuck in the middle of it all, clear her name?

Jules Capshaw is still chewing over her husband Carlos’s return to Ashland, Oregon. Could there be too many cooks in the kitchen? Whatever is stirring between those two will have to wait. Despite the Oregon Shakespeare Festival being dark for the winter, the bakeshop is bustling, the dough is rolling, and there’s no rest for the weary...especially when murder is thrown into the mix. When Mindy Nolan, the owner of a new restaurant in town, turns up dead, the batter at hand thickens.

A local contractor who left Goldy's kitchen in a shambles is found strung up in the house of one of her best friends. Certain that her friend isn't a killer, she must find the ingredients of a mystery that includes the dead contractor's unwholesome past, a food saboteur, and the theft of 3 historical cookbooks. What she comes up with is the perfect recipe for murder. And Goldy may be the next one on the menu!

Maddie Day presents Book 2 in the Cece Barton Mystery series.

April is busy baking tasty treats to serve in her tearoom while stormy weather threatens outside. She ignores the controversy surrounding the sheriff’s recall and the rumors being spread until she learns about a rumor involving her! When she goes to confront the person she believes is responsible, she finds a dead body instead. Accused of murder, she feels she has no choice but to investigate. There are plenty of suspects, but they all have solid alibis. Meanwhile, disaster strikes for someone close to April. At least she can count on Chef Emile’s presence in her kitchen… or can she?