Culinary Fiction

Catering Elizabethan fare to Aspen Meadow’s elite at an authentic castle brought from England is a dream come true for Goldy. But the day of the luncheon, Goldy is rudely awakened by a shotgun blast through her living room window. As the day goes on, she finds a murder victim floating in a stream on castle property, watches someone close to her get shot, and begins to see the ghost that haunts the castle. Instead of a welcome opportunity, this job has suddenly become a waking nightmare.

Everything seems to be going wrong for Goldy. The health inspector has shut down her catering business in Aspen Meadow, Colorado, due to non-standard plumbing. When she hosts a live cooking show for PBS, she drops eggshells into the cookie dough. On the way home from that humiliating experience, she finds the chairman of the State Parole Board - dead with hundred dollar bills drifting in the snow around him. Goldy’s troubles really begin, however, when the police launch a murder investigation....

Key Zest food critic Hayley Snow and her groom, Police Detective Nathan Bransford, chose Scotland for their long-delayed honeymoon, hoping to sightsee and enjoy some prize-winning scones. But their romantic duo swells to a crowd when they're joined by Nathan's family as well as octogenarian Miss Gloria. Nathan's sister Vera takes the women on a whirlwind tour of some of Scotland's iconic mystic places as research for a looming book project. But the trip takes a deadly tartan turn when a dinner party guest falls ill and claims she was poisoned.

It's Alpenfest in Upper Sprocket! Yodelers are congregating in the square, tourists flocking to the town, and Trinidad Jones is scooping up some fall flavors at her Shimmy and Shake Shop. The cherry on the sundae is her upcoming feature in The Scoop magazine. She's determined to serve up the perfect interview, but it won't be easy, thanks in part to her meddling Cuban grandfather, Papa Luis, who has decided to make Sprocket his home, setting himself up as a taxi driver in his classic 1951 Buick. But things take a turn when Papa Luis tells her he's found a corpse in his trunk.

The gripping new mystery from the bestselling author of Death at the White Hart For its many repeat customers, Parkwood Holiday Village is a haven – idyllic woodland, a tranquil lake, customer service on tap around the clock. For Detective Nicola Bridge, it’s a crime scene. When a body is...

Frankreich und Deutschland werden von sieben Morden erschüttert – und jede Leiche verkörpert eine der sieben Todsünden: Wollust, Zorn, Neid, Völlerei, Hochmut, Trägheit und Habgier. Das ruft die Mimikexpertin und Privatermittlerin Margeaux Surfin auf den Plan, denn hier liegt ihre besondere Expertise. Welcher skrupellose Täter agiert hier mit brutaler Kaltblütigkeit und wie hängt alles mit dem inhaftierten Serienmörder Martin Angerer zusammen, zu dem spezielle Indizien führen?

Old Town's midsummer festivities are getting a tasty addition this year. To coincide with a public performance of Shakespeare's "A Midsummer Night's Dream," Bobbie Sue Bodoin, the Queen of Cheesecake, has hired Sophie to organize a dinner with a dessert buffet on the waterfront. Bobbie Sue has only one menu demand: no cheesecake! But her specialty isn't the only thing missing from the evening—Tate, Bobbie Sue's husband, is too, much to her annoyance. Next morning, however, Tate's dead body is discovered.

It’s almost Halloween, and the small island of Charm, North Carolina, is decked out for the festivities. When Everly Swan agrees to close her iced tea shop early to help her aunts host their annual haunted historic walking tour, she expects some good-natured spooks. But the night turns grave when one of the ghostly actors is found dead. To complicate matters, the victim scratched Everly’s name into the ground before she died, making her a key suspect.

It's the role of a lifetime for Jules. The Shakespeare Festival has returned to Ashland, Oregon, for the season and Torte has been cast as the supplier of Elizabethan-era treats for the main event. But on the eve of opening night, a brawl between Jules's friend Lance, the artistic director, and a strapping young thespian named Anthony almost brings down the house...and the next morning, Anthony is dead.

Bailey King's in New York wrapping up a six-week shoot on her first cable TV show, Bailey's Amish Sweets. But back home in Harvest, Stephen Raber keels over from an apparent heart attack - with Bailey and Raber's pet bunny as witnesses. Except it wasn't Raber's heart that suddenly gave out - a lethal dose of lily of the valley was mixed into a tasty piece of toffee. Who'd want to poison a jovial rabbit farmer who reminded Bailey of an Amish Santa Claus?

Annie Hart has transformed the yarn shop she inherited into a thriving business and tea shop. Now she needs to sell it so she can move back to LA. She just has to ensure that young Toby Swanson is kept on as the supplier of their famous scones. Annie decides to secretly enter Toby in a new reality TV cooking show. But his application video takes a deadly twist when Annie and her business partner, Gray, discover a body on the beach while filming. Even worse, it looks like the young woman had been enjoying Toby's cherry scones and the shop's rose tea before her death.

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from ""today's foremost practitioner of the culinary whodunit""...

When Kat Holloway is blamed when a guest mysteriously takes ill after eating one of her meals, she sets out to prove she had nothing to do with the gentleman’s sickness. She discovers a whole host of people who might wish to do away with the man, and she and her friends begin to hunt for the would-be killer. Simultaneously tasked with crafting the perfect Christmas feast, including the pièce de résistance, the Christmas plum pudding, Kat frantically works to finish all, fearing she’ll have to choose between stopping a murderer and cherishing her precious Christmas moments with her daughter.

This is the third set of books in Eryn Scott’s popular Stoneybrook Mystery series. Follow jam maker Hadley James and her friends as they solve crimes in their usually peaceful town. Each book features a different cat and two recipes.

Baking. It can get a guy killed. When retired cop Albert arrives in Stilton for a festival, he has cheese on his mind, but that’s not what he gets. Arriving the morning after the factory and warehouse have been raided, all the stilton is gone, and the security guard Dave, who bravely fought to stop the thieves, needs someone’s help to save the day. With sidekick Rex Harrison, the failed police dog, at his side, our aging but sprightly hero will put his ear to the ground and his mind to work as he unravels the clues to this mystery.

For Colorado caterer Goldy Schulz, business isn’t just booming—it’s skyrocketing. Her friend Marla is constantly warning her, “Success can kill you.” But Goldy doesn’t take the warning literally until her next booking: a cocktail party for the Westside Mall’s Elite Shoppers Club. While setting up, Goldy is nearly run down by a truck with no intention of stopping. Then she finds an old friend in a pile of sale shoes—stabbed with one of Goldy’s new knives. Goldy must catch the real killer between whipping up Sweethearts’ Swedish Meatballs, Quiche Me Quick, and Diamond Lovers’ Hot Crab Dip.

“Today’s foremost practitioner of the culinary whodunit.” —Entertainment Weekly “In the genre of culinary mystery writers, Davidson is a Julia Child among Betty Crockers, and there is no question that Double Shot is her best book.” —Denver Post New York Times bestseller Diane Mott...

All Parker Hayes wanted was a fresh start, serving up frothy lattes and decadent desserts at her charming new cafe, Catch You Latte. But just as she's perfecting her caramel drizzle, her grand opening takes a bitter turn when a face from her past turns up dead… right behind the cafe. Suddenly, Parker's at the center of town gossip—and the prime suspect. Dodging murder accusations was definitely not part of her business plan. Then an ominous text turns everything upside down, and the clues start pointing to one of Magnolia Grove's most upstanding citizens.

Sawyer Davis's new life in picturesque Sunset Cove is crumbling around her as fast as the old Victorian house she lives in. She's a chef whose matchmaking mother has left her a puppy, a bevy of single men to choose from, and a bookshop dedicated to whodunnits. Complete with a book club of amateur sleuths who live for death. When one of the members dies just after eating Sawyer's amazing truffle mac and cheese, Sawyer is immersed in an even bigger soup pot of trouble.

Too many cooks spoil the stew! The Irish stew at O’Brien’s pub in Ballydehag is a Friday night favorite—until several people get sick and terrible reviews bubble to the surface on social media. Publican and chef Sean O’Grady is horrified, but when one of his customers dies after eating the stew, he realizes he has more than poisonous reviews to worry about. Was Sean the only one who added ingredients to the simmering pot—or does someone have a taste for murder?