Culinary Fiction

Allison Sweet, 34, a sous chef in Los Angeles, has had it up to here with demeaning customers, her demanding boss, and her failed love life. After a shocking incident, she realizes the time has come to start life fresh and follow her lifelong dream of moving to a small town and opening a bakery of her own.

When Hayley is invited to do a cooking demo on one of daytime's most popular talk shows, it's a welcome distraction from her empty nest blues. And the newfound fame certainly has its perks - especially when Olivia Redmond, the posh bacon heiress of Redmond Meats, offers Hayley a writing gig with a juicy paycheck.

When Kat Holloway is blamed when a guest mysteriously takes ill after eating one of her meals, she sets out to prove she had nothing to do with the gentleman’s sickness. She discovers a whole host of people who might wish to do away with the man, and she and her friends begin to hunt for the would-be killer. Simultaneously tasked with crafting the perfect Christmas feast, including the pièce de résistance, the Christmas plum pudding, Kat frantically works to finish all, fearing she’ll have to choose between stopping a murderer and cherishing her precious Christmas moments with her daughter.

With small town New Bison’s Spring Festival just around the corner, the pressure is on Maddy to continue her late great-aunt Octavia’s legacy. That means scoring the top prize and transforming Baby Cakes into Southwest Michigan’s must-visit bakery, even though her inexperience in the kitchen brings nightmares of humiliating tagged photos and scathing reviews.

“Heartfelt, heartwarming, joyful, and uplifting. You can't go wrong with a Rachel Linden book.”—#1 New York Times bestselling author Debbie Macomber After a day of unrivaled disappointments, a promising young chef finds every bite of food suddenly tastes bitter. To save her career, she...

The Hopeless Tigers just won the biggest football game in school history! But as often happens in the quirky yet snakebitten town of Hopeless, Idaho... there's a bit of a problem. A dead body has shown up. And as usual, Investigative reporter Hope Walker is on the scene.

Jules Capshaw is trying to keep her cool as Torte gets set to make its transformation from quaint, local confectionary cafe to royal pastry palace. Meanwhile, Jules's estranged husband, Carlos, is making a desperate plea for her to come aboard his cruise ship and dazzle everyone with her signature sweets. She may be skeptical about returning to her former nautical life with Carlos, but Jules can't resist an all-expense-paid trip, either. If only she knew that a dead body would find its way onto the itinerary....

Katie will be marrying firefighter Declan McCarthy in less than a week, and she's still finding time to run the Honeybee Bakery, where she infuses sweets and treats with special spells and cheerful charms. But her hope of getting hitched without a hitch is short-lived. When Declan's family shows up early to enjoy a few extra days in Savannah, his youngest sister finds an unsavory surprise: her ex-husband, dead in a hotel room hours after they argued.

Hedgewitch Katie Lightfoot is juggling wedding preparations, a visit from her father, and home renovations on top of her long hours at the Honeybee Bakery, where she and her aunt Lucy imbue their yummy cookies and pastries with beneficial magic. But when firefighter Randy Post is accused of murdering a collector of rarities, and his prints are on the statue that was used to kill the man, Katie steps in.

It's been years since author Thom Mortenson has been back to Garrison, Colorado. As part of the committee who invited the best-selling writer to speak at the library fundraising benefit, Sadie Hoffmiller wants everything to be perfect - right down to the homemade devil's food cake she baked herself. Certainly, murder was not on the menu. When Thom's manager ends up dead on stage, Sadie immediately offers her guidance and expertise to investigators.

Writer Catherine Davitt has returned to the Keys to research a book about Hemingway’s wives, but she’s also on the hunt for the truth about her missing friend. Hayley quickly agrees to help investigate and they hit the road to see what clues they might find. Back in the late 1970s, Catherine and her friend Veronica were part of a group of lost souls camping in the mangroves of Big Pine Key, until Veronica vanished, and the sheriff’s office cleared out the camp. Catherine and Hayley begin interviewing Big Pine Key residents who were around at the time of Veronica’s disappearance.

Chef Charlie Hunter's arrival in the beautiful Chilterns is the fulfillment of a long-held dream: to open her own restaurant in an idyllic countryside location. The Old Forge sits on the village green (complete with duck pond and flint-faced houses) and seems just the place for the high-quality cooking she wants to be known for. But instead of rural peace and a chance to lick her wounds, Charlie finds something ugly stirring under the chocolate box perfection. When a prominent local builder is found dead in suspicious circumstances, Charlie the outsider becomes a suspect.

Blossom Valley, West Virginia, is home to Smythe Orchards, Winnie and her Granny's beloved 25-acre farm and family business. But any way you slice it, it's struggling. That's why they're trying to drum up business with the "First Annual Christmas at the Orchard", a good old-fashioned holiday festival with enough delicious draw to satisfy apple-picking locals and cider-loving tourists alike - until the whole endeavor takes a sour turn when the body of Nadine Cooper, Granny's long-time, grudge-holding nemesis, is found lodged in the apple press.

Jules Capshaw is still chewing over her husband Carlos’s return to Ashland, Oregon. Could there be too many cooks in the kitchen? Whatever is stirring between those two will have to wait. Despite the Oregon Shakespeare Festival being dark for the winter, the bakeshop is bustling, the dough is rolling, and there’s no rest for the weary...especially when murder is thrown into the mix. When Mindy Nolan, the owner of a new restaurant in town, turns up dead, the batter at hand thickens.

After a long cold winter, spring is beginning to bloom in the alpine village of Leavenworth, Washington, where craft brewer Sloan Krause and her partner in crime Garrett Strong are putting the finishing touches on their bright and refreshing Lemon Kiss ale. They'll be debuting their new line at the Maifest celebration, which will bring visitors from near and far to dance around the Maipole and shop at the outdoor flower markets.

It's the dead season in Leavenworth, Washington. The throngs of Oktoberfest crowds have headed home, and the charming Bavarian streets are quiet and calm - momentarily. Villagers use the reprieve to drink in the crisp fall mountain air and prepare for the upcoming winter light festival.

Amateur sleuth Sloan Krause returns in The Pint of No Return, another delightful cozy by Ellie Alexander - this time investigating a movie star who's murdered not long after arriving in Leavenworth, Wash., to film his latest project. No other festival compares to Oktoberfest in Leavenworth, Washington. The whole town is buzzing with excitement over this year’s activities and eagerly awaiting Nitro’s latest offering, Cherrywizen, made with locally sourced cherries. But local brewmaster Sloan Krause is tapped out.

Ally McKellar loves running Belle Rose, her cozy restaurant in the charming mountain town of Calendar. After leaving behind the chaos of New York kitchens—and a troubled past—Belle Rose is her fresh start. Locals can’t get enough of her delicious dishes, and everything seems perfect until a food critic dies during dinner service.

It's winter in the Bavarian village of Leavenworth, Washington, which for local brewmaster Sloan Krause means lots of layers, pine and citrus-flavored craft beers, and getting the new guest rooms at Nitro into pristine condition before visitors flood in for IceFest - a local tradition filled with fireworks, ice carving, and winter games of all varieties. But Sloan and her boss Garrett quickly learn that being brewkeepers turned innkeepers may not be as idyllic as it sounded.