Culinary Fiction

Delilah O’Leary can’t wait to open her new gourmet deep-dish pizzeria in Geneva Bay, Wisconsin—a charming resort town with a long history as a mobsters’ hideaway, millionaires’ playground, and vacation mecca. Engaged to a hunk with a hefty trust fund, Delilah is poised to begin a life that’s just about as delicious as one of her cheesy creations. Just before opening night, though, Delilah’s plans for pizza perfection hit the skids when her fiancé dumps her and leaves her with a very large memento from their relationship—Butterball, their spoiled, plus-sized tabby cat.

This bundle includes books four, five, and six of the Cupcake Bakery Mystery series: Book Four: Red Velvet Revenge, Book Five: Going, Going, Ganache, and Book Six: Sugar and Iced.

As the food and cocktails columnist for the Island Times, it's Hayley Powell's job to stay on top of the latest eateries in town. Just in time for the summer tourist season, Chef Romeo, a successful restaurateur from New York City, has opened an establishment called - naturally - Romeo's. But between his over-the-top temperament and his no-holds-barred diet, Chef Romeo may not live through the grand opening.

Hilarious whodunits that will keep you listening well into the night. This USA Today best-selling box set contains the first four books in the Lexy Baker Culinary Cozy Mystery series. Join Lexy Baker and her posse of iPad-toting grandmas on their first four adventures as they try to outwit a variety of clever killers. This box set has a lot of mystery and a little bit of romance complete with recipes!

Catering Elizabethan fare to Aspen Meadow’s elite at an authentic castle brought from England is a dream come true for Goldy. But the day of the luncheon, Goldy is rudely awakened by a shotgun blast through her living room window. As the day goes on, she finds a murder victim floating in a stream on castle property, watches someone close to her get shot, and begins to see the ghost that haunts the castle. Instead of a welcome opportunity, this job has suddenly become a waking nightmare.

When a literary agent dies at a library fundraiser, Sadie Hoffmiller finds herself on the trail of the murderer. As she digs deeper into the mystery, she discovers connections to an unsolved decade-old murder-suicide.

When the chef tipped to win this year’s annual Eton Mess competition falls to his death in mysterious circumstances, Albert races to investigate—surely this is the work of the Gastrothief again.

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from ""today's foremost practitioner of the culinary whodunit""...

It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations.

Peace and quiet are hard to find in bustling Key West, so Hayley Snow, a food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. As they are enjoying the wild beach and the lunch, she realizes that her husband Nathan’s dog, Ziggy, has disappeared. She follows his barking and finds him furiously digging at a shallow grave with a man’s body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer.

As Hannah prepares to run a bakery and move out of her mother's house, it'll be a true miracle if she can prevent another yuletide disaster by solving a mystery as dense as a Christmas fruitcake....

Harvest, Ohio, is a long way from New York City, where Bailey King left a coveted job as a head chocolatier to take over Swissmen Sweets, her Amish grandparents' candy shop. But between lavender blueberry fudge and chocolate cherry ganache truffles, Bailey may have bitten off more than she can chew when the search for a missing pot-bellied pig turns up a body suffering from sugar overload - the fatal kind....

Things are eerily quiet at Gemma's quaint English tearoom, and she can't understand why - until she learns about the trendy new "tea bar" that's opened on the other side of the village. To her horror, she soon finds her customers being stolen. But Gemma has bigger problems when the rival owner is savagely murdered and she is considered the key suspect! And with her detective boyfriend accused of nepotism, Gemma is forced to tackle the case on her own. Luckily, she can still count on the help of the nosy Old Biddies, while the naughty antics of her tabby cat uncover clues, too!

Pamela has been in merry spirits since her artsy daughter Penny returned home from college for the holidays. But their mother-daughter bonding time gets cut short when a terrified Penny stumbles upon the dumped body of Millicent Farthingale, a wealthy craft shop owner who was popular for all the wrong reasons. From a scheming business partner to a seedy husband several years her junior, Millicent attracted scammers so in love with her assets, they'd toss her down a chimney to get their paws on them.

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by. The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person’s treasured memories—dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility.

Lacey Doyle, 39 years old and freshly divorced, has made a drastic change: She has walked away from the fast life of New York City and settled down in the quaint English seaside town of Wilfordshire. Everything’s going perfectly - until someone mysteriously dies in her friend’s new B&B. Their village turned upside down and her new friend’s livelihood now in jeopardy, it’s up to Lacey and her dog to get to the bottom of the mystery.

After a long hot summer in Balsam Dell, Carly Hale is ready for crisp Vermont weather and gourmet grilled cheeses at her Grilled Cheese Eatery. And the upcoming Halloween food competition is the perfect way to impress the locals. But Ferris Menard, the owner of Sub-a-Dub-Sub, is nursing a serious grudge against Carly. Two days before the competition, one of Carly's employees quit his part-time gig at Menard's sub shop, sending Menard into a serious snit. In a confrontation at the Eatery, Menard accused Carly of sabotage and vowed to bring her down.

To keep her cooking school and catering business, Mia's Morsels, afloat, Mia's handed off oversight to her boyfriend Trent's mother while she focuses on earning a steady paycheck. Too bad her mean-spirited boss at the lodge keeps the misery flowing as steadily as the money. At least her roommate, Christina, is still dedicated to Mia's Morsels—though she's also distracted, thanks to her clingy mother's constant demands. And the distraction only grows when Christina's old flame shows up in Magic Springs, Idaho, in his Escalade, claiming out of the blue to be her fiancé.

Iced tea shop proprietor Everly Swan lands in hot water when a wealthy groom-to-be is found dead outside her cafe.

A Christmas charity contest leads to murder! Amateur baker Poppy Wilkinson agrees to be a celebrity contestant in a charity gingerbread house competition in Bath, England. She can support a good cause while promoting the long running TV reality show in which she’s a contestant — The Great British Baking Contest. However, beneath the gingerbread walls and behind the lollipop trees swirl bad feelings, jealousy, and murder. Good thing Poppy is also a witch and a talented amateur sleuth.