Environment Nature

*First Place Winner of the Society of Environmental Journalists' Rachel Carson Environment Book Award* "If you're looking for something to cling to in what often feels like a hopeless conversation, Schlossberg's darkly humorous, knowledge-is-power, eyes-wide-open approach may be just the thing...

John Muir was an early proponent of a view we still hold today—that much of California was pristine, untouched wilderness before the arrival of Europeans. But as this book demonstrates, what Muir was really seeing when he admired the grand vistas of Yosemite and the gold and purple flowers carpeting the Central Valley were the fertile gardens of the Sierra Miwok and Valley Yokuts Indians, modified and made productive by centuries of harvesting, tilling, sowing, pruning, and burning.

I bet you've seen a furry gray animal scurrying across the highway late at night—you know, the one with the pink snout and long tail? That's an opossum, and it is a marsupial. Did you know that it is related to all sorts of different animals, including the kangaroo and the Tasmanian devil? Welcome to the wild, wonderful world of marsupials, a group of mammals found around the globe, though mostly in Australia and Southern Asia.

A flock of rare, endangered birds takes wing in A Is for Albatross: ABCs of Endangered Birds. Listeners can gawk at an emperor goose, spy on an Uluguru bushshrike, peek at a piping plover, and more!

A host of endangered amphibians crawl and hop into the spotlight in F Is for Frog: ABCs of Endangered Amphibians. Listeners can check out a Chinese giant salamander, gawk at a Goliath frog, or catch a Kurdistan newt.

The Secret Garden meets A Wrinkle in Time in the spellbinding final audiobook of the New York Times-bestselling Greenwild trilogy. This is Daisy Thistledown’s greatest battle yet. With the support of the Iffenwilders and their mighty water magic, Daisy and her new friend Max are finally...

From the author of the #1 bestselling and Governor General’s Literary Award-winning The Ingenuity Gap – an essential addition to the bookshelf of every thinking person with a stake in our world and our civilization. This is a groundbreaking, essential book for our times. Thomas Homer-Dixon...

Our day-to-day experiences over the past decade have taught us that there must be limits to our tremendous appetite for energy, natural resources, and consumer goods. Even utility and oil companies now promote conservation in the face of demands for dwindling energy reserves. And for years some biologists have warned us of the direct correlation between scarcity and population growth.

The complete text of the landmark encyclical letter from Pope Francis that, as Time magazine reported, “rocked the international community” In the Encyclical on Climate Change and Inequality, the beloved Pope exhorts the world to combat environmental degradation and its impact on the poor...

Americans have been warned since the late 1970s that the buildup of carbon dioxide in our atmosphere threatens to melt the polar ice sheets and irreversibly change our climate. With little done since then to alter this dangerous path, the world has reached a critical threshold. By the end of the...

A New York Times Editors' Choice A Next Big Idea Club and Sierra Magazine Must-Read Book A Behavioral Scientist’s Notable Book of 2024 A Financial Times Best Summer Book A Bookshop Most Notable Science Book of 2024 A deeply reported, eye-opening book about climate change, our brains, and the...

In Winter World: The Ingenuity of Animal Survival, biologist, illustrator, and award-winning author Bernd Heinrich explores his local woods, where he delights in the seemingly infinite feats of animal inventiveness he discovers there. Because winter drastically affects the most elemental component of all life---water---radical changes in a creature's physiology and behavior must take place to match the demands of the environment.

How a mysterious, super-powerful—yet long-neglected—microbe rules our world and can rescue our health in the age of antibiotic resistance. At every moment, within our bodies and all around us, trillions of microscopic combatants are waging a war that shapes our health and life on Earth...

Eye of the Albatross takes us soaring to locales where whales, sea turtles, penguins, and shearwaters flourish in their own quotidian rhythms. Carl Safina’s guide and inspiration is an albatross he calls Amelia, whose life and far-flung flights he describes in fascinating detail. Interwoven with recollections of whalers and famous explorers, Eye of the Albatross probes the unmistakable environmental impact of the encounters between man and marine life.

Sometimes, preservation and conservation need to occur on a larger scale. Oceana, Greenpeace, and the World Wildlife Fund are dedicated to protecting resources all over the world—especially resources that all people share.

Gardens make great habitats for many types of animals. Water, protection and food are the benefits for animals living in a garden, and in return they keep the soil healthy, eat pesky insects, and help pollinate the flowers.

Fungi are everywhere. Most are harmless, some are helpful. A few are killers. Collectively, infectious fungi are the most devastating agents of disease on Earth, and a fungus that can persist in the environment without its host is here for the long haul. In gripping, accessible prose, Emily Monosson documents how changing climate, trade, and travel are making us all more vulnerable to invasion.

For Zeb Hogan, bigger is better - especially when it comes to fish. From sawfish to alligator gars to giant stingrays, Zeb's on a mission to save the world's freshwater giants. In this cool Chapter book, you'll join Zeb on amazing - and true - adventures with supersize swimmers.

Why is the genome of a salamander 40 times larger than that of a human? Why does the avocado tree produce a million flowers and only a hundred fruits? Why, in short, is there so much waste in nature? In this lively and wide-ranging meditation on the curious accidents and unexpected detours on the path of life, Daniel Milo argues that we ask these questions because we’ve embraced a faulty conception of how evolution - and human society - really works.

Eat more fish, the doctors say. But is the salmon you are consuming really healthy? In the early 1970s, a group of scientists researched how to make more food for the growing population of the world. They looked to the sea. They sampled genes from salmon in 41 Norwegian and Swedish rivers and...