Food Economics

The first and definitive history of the use of food in United States law and politics as a weapon of conquest and control, a Fast Food Nation for the Black Lives Matter era In 1779, to subjugate Indigenous nations, George Washington ordered his troops to “ruin their crops now in the ground and...

From New York Times reporter Jazmine Ulloa, a sweeping human history of El Paso, revealing violence, power, and privilege at play in America's most famous border town. El Paso has been called the “Ellis Island” of America’s southern border, a mountain pass cum border town cum bifurcated...

As a $3-trillion economy, India is on her way to becoming an economic superpower. Between 1991 and 2011, the period of our best growth, there was also a substantial decline in the number of people below the poverty line.Since 2011, however, there has been a marked retreat in the high growth...

Starting with the publication of their seminal bestseller, Future Shock, Alvin and Heidi Toffler have given millions of readers new ways to think about personal life in today’s high-speed world with its constantly changing, seemingly random impacts on our businesses, governments, families and...

A BMW in a Costco parking lot? A working-class family with a 50-inch plasma TV? What’s going on in the mind of the new consumer? TREASURE HUNT takes us into the homes of real people making real decisions, and into the CEO's offices of innovative companies finding new ways to accommodate them...

Back in print after two decades, the story of Hollywood’s most exclusive hotel and its star-studded guest list Raymond Sarlot bought the Chateau Marmont in 1975, but what was originally a business purchase became a love affair as he delved into the hotel’s incredible history. From its perch...

The global coffee trade is a collision between the rich world and the poor world. A group of graduate students is about to experience that collision head-on. Angela, Alex, Rich, and Sofi a bring to their summer research project in Guatemala more than their share of grad-school baggage—along...

You are about to discover that living in the suburbs is a whole lot funnier than you ever thought possible. For this country’s 145,892,494 (give or take) suburbanites, Mark Falanga is an utterly deadpan (and thoroughly entertaining) spokesman. Mark Falanga is a slick urban dweller, at the top...

India has taken so sharp a turn in recent years that the very centre has shifted considerably. What led to this swing? Is it possible to trace the path to this point? Is there a way back to the just, secular, inclusive vision of our Constitution-makers?This country has long been an outlier in...

La isla oculta no es otro libro más sobre Cuba, un país que forma parte de nuestro imaginario colectivo desde su Revolución, sino una colección de crónicas que nos lleva a sus lugares menos conocidos con una mirada conmovedora, triste y a la vez pícara. Un puzle del último lustro de Cuba...

Biotechnology crop production area increased from 1.7 million hectares to 148 million hectares worldwide between 1996 and 2010. While genetically modified food is a contentious issue, the debates are usually limited to health and environmental concerns, ignoring the broader questions of social control that arise when food production methods become corporate-owned intellectual property.

Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating - as the UK horsemeat scandal demonstrated. We are reaching a tipping point as the farming revolution threatens our countryside, health, and the quality of our food wherever we live in the world.

With the current administration pausing funding for agricultural projects and farming support, the issues discussed in this book are more urgent and relevant than ever before. The system of agriculture needs to be reimagined. This book is the best place to begin. There’s no denying it: we...

“Deeply reported and persuasively told, Roam is a gorgeous testament to the habitats that sustain life on earth—and the power and promise of protecting them. An inspiring and necessary read.” — Michelle Nijhuis, author of Beloved Beasts: Fighting for Life in an Age of Extinction What if...

The inspiring story of how we overcame a history of infectious disease, poisonous environments, and early death and unlocked an explosion in human potential—and a vision for the work ahead to optimize human flourishing in the twenty-first century Public health is an unusual discipline—a...

A captivating exploration of the remarkable ways our DNA mutates over the course of our lives, with radical implications for the future of medicine Our DNA is the indispensable set of instructions that guides our growth and vitality. The common misconception is that this molecular blueprint...

There are more slaves in the world today than any other time in history.Enter the world of human trafficking and explore what we can do together to end this global crime. Where Were You?: A Profile of Modern Slavery by Matthew Friedman provides an up-to-date overview of human trafficking, a...

The first-ever Black history to center queer voices, this landmark study traces the lives of LGBTQ+ Black Americans from slavery to present day Gender and sexual expression have always been part of the Black freedom struggle In this latest book in Beacon’s award-winning ReVisioning History...

“Reading Kuni makes me want to dive into rural Japan...this book reminds me that leaders emerge when and where you least expect it.” — ALICE WATERS, founder of Chez Panisse restaurant, activist, and author A guide to reviving and revitalizing forgotten places and communities through the...

En este libro pionero, Karlan y Appel conjugan la economía del comportamiento con la investigación de campo. Llevan a sus lectores consigo por pueblos de todo el mundo – desde Ghana hasta Kenia pasando por Sudáfrica, la India y Filipinas, Perú y México– en los que la teoría económica...