Food Education

Foraging is not just a throwback to our hunter-gatherer past; it's a way to reconnect with the landscape. And Langdon Cook is not just your typical grocery cart-toting dad. For him, gourmet delicacies abound, free for the taking if we just open our eyes. As a result, he finds himself free-diving in icy Puget Sound in hopes of spearing a snaggletooth lingcod, armed with nothing more than a "Hawaiian sling." He bushwhacks through rugged mountain forests in search of edible mushrooms. He strings up a fly rod to chase after sea-run trout.

If you're an intermediate photographer who've mastered the basics of DSLR photography and are looking to upgrade your portfolio with masterpieces, then this guide is for you. In DSLR Photography Advanced, Leonard Piquar shows you how to take amazing, professional-quality photographs every time you press the shutter button and take your photography skills to a whole new level.

Food has power to nourish your mind, supporting emotional wellness through both nutrients and pleasure. In this groundbreaking book, journalist Mary Beth Albright draws on cutting-edge research to explain the food/mood connection. She redefines “emotional eating” based on the science, revealing how eating triggers biological responses that affect humans’ emotional states both immediately and long-term.

A New York Times bestseller “Reading Davis is like returning to the classroom of the best teacher you ever had!” —People magazine From the arrival of Columbus through the historic election of Barack Obama and beyond, Kenneth C. Davis carries readers on a rollicking ride through more...

“Constantly fascinating and impeccably reported...You won’t look at yourself in the same way again.” —Ed Yong, bestselling author of An Immense World and I Contain Multitudes A captivating exploration of the remarkable ways our DNA mutates over the course of our lives, with radical...

On a chance visit to Plymouth Rock, Tony Horwitz makes an unsettling discovery. A history buff since early childhood, expensively educated at university—a history major, no less!—he’s reached middle age with a third-grader’s grasp of early America. In fact, he’s mislaid more than a...

A jubilant celebration of Italy’s outsize impact on culture, from literature to art, music to movies, that “masterfully examines the multitude of reasons why so many people fall in love with Italy and the Italian lifestyle” (Forbes) Can you imagine painting without Leonardo, opera without...

"The Greatest Story Ever ToldDispute over land and kingdom may lie at the heart of this story of war between cousins-the Pandavas and the Kouravas-but the Mahabharata is about conflicts of dharma. These conflicts are immense and various, singular and commonplace. Throughout the epic, characters...

If food excites you as much as it does me, you just might be a foodie. And in today's food-centered world, there is serious money to be made with your passion. Food consumption has really changed in the past decade, and now more than ever, people want to know what's in their food, where it came from and who made it. That's bad news for businesses that mass produce food, but great news for those in the cottage food industry.

PLEASE NOTE: This is a summary and analysis of the book and not the original book. Neuroscientist Lisa Mosconi reviews the link between food and brain function and offers specific recommendations for staying mentally younger, sharper, and fitter in her book Brain Food: The Surprising Science of Eating for Cognitive Power.

What you eat doesn’t just impact you – it shapes the world around you. Wonderfully enlightening and engagingly written. Dr Idz If you are looking at ways to combat the exploitation of the planet this book is for you. Rhiannon Lambert Well Fed is a vital tool in the ongoing battle against...

One of America’s leading educators explains what children need to thrive and excel. In The Well-Educated Child, Dr. Deborah Kenny offers an inspiring vision for education that cultivates intelligent, happy, morally grounded young people. This landmark book will change the way we think about...

Un viaje de un año a través de la Biblia para fortalecer la fe de las mujeres. La Biblia siempre te ofrecerá una guía cuando tengas que enfrentar los desafíos de la vida o necesites levantar el ánimo. Este inspirador estudio bíblico para mujeres combina un plan diario de lecturas con...

The extraordinary breakthrough management program--heralded by GE, Motorola, and AlliedSignal--that is sweeping corporate America with its unprecedented ability to achieve superior financial results. Six Sigma is the most powerful breakthrough management tool ever devised, promising increased...

Everyone should have a survival pantry. It really is that simple. Maybe you don't believe in the "zombie apocalypse" like your crazy neighbor up the road (doesn't everybody have one of those, or is it just my luck?) and that's fine. There are many more practical reasons to store and preserve foods and potable water. Think hurricanes, tornadoes, rampant wildfires, and other natural disasters. Think terrorism.

For readers of The Sum of Us and South to America, an essential new look at the roots of American inequality—and the seeds of its transformation Once the powerhouse of a fledgling country’s economy, the Mississippi Delta has been consigned to a narrative of destitution. It is often faulted...

Longlisted for the 2023 PEN/E.O. Wilson Literary Science Writing Award A lively exploration of animal behavior in all its glorious complexity, whether in tiny wasps, lumbering elephants, or ourselves. For centuries, people have been returning to the same tired nature-versus-nurture debate...

It can be challenging to find the time to study for the Food Manager Certification Exam. That is why the author Lauren Avila a food management professional developed the Food Manager Certification Study Guide! Each section is divided into further subsections making sure all aspects of the Food Manager test are covered! If you listen to our study guide and take the time to really understand the concepts, we are confident you will enjoy a rewarding career as a food management professional!

How a miracle treatment turned deadly and changed the course of the AIDS crisis. By the mid 1980s, AIDS hysteria was so rampant that a fearful and prejudiced public ignored stories of gay men falling ill with lesions and mouth ulcers. President Reagan avoided mentioning the disease entirely...

On a chance visit to Plymouth Rock, Tony Horwitz makes an unsettling discovery. A history buff since early childhood, expensively educated at university—a history major, no less!—he’s reached middle age with a third-grader’s grasp of early America. In fact, he’s mislaid more than a...