Growing Farm

When the world ended, Henry certainly had his hands full keeping his clan alive. After all, it's no easy task bringing electricity back to the world, much less raising animals, expanding the farm, and everything in between. Still, given enough time, he could do it all. There's just one problem. An insurgent group has sprung up, and they're determined to kill him and all the other men so they can steal away women for breeding purposes. And that is something Henry cannot abide.

Olivia Brent has one summer to save the dairy farm she just inherited. But there's one problem, and it's not her lactose intolerance. It's Jake Milovic. The brooding farmhand has inherited exactly 50 percent of Brent Farm, and he's so convinced the city girl can't work the land, he bets she can't save it in a summer. Determined to prove him wrong, Olivia accepts what might be the dumbest wager of her life.

Grandma Ginny and Timmy take a trip to visit the site of the family farm, where the old house and some rickety buildings still stand. Timmy had visited with Grandpa before and learned all about his tractor, but Grandma has her own stories to tell of planting the fields, harvesting the crops, and feeding the animals. Guided by Grandma’s farm diary and her fond memories, Timmy and Grandma tour the land and talk about what life was like back then.

Everything is changing for Becket Branch. From subways to sidewalks to safety rules, Becket is a city kid born and raised. Now, the Branch family is trading urban bustle for big green fields and moving to Gran's farm, where Becket has to make sense of new routines from feeding animals to baling hay. And as much as Becket loves to yell "Beautiful Alert!", there's a lot about the countryside that is just plain odd.

On a crisp fall day, Mem and Grandpa go to Josie's Farm Stand, where they find vegetables, flowers, and a furry friend.

Project Animal Farm provides a riveting and revealing look at what truly happens behind farm doors, as discovered by a fearless young woman. Sonia Faruqi, a 25-year-old Ivy League graduate and investment banker, had no idea that the night she arrived at the doorstep of an organic dairy farm would mark the beginning of a journey that would ultimately wind all the way around the world. Instead of turning away from the animal cruelty she would come to witness, Sonia made the most courageous decision of her life.

Meet Henny, the grumpiest chicken in the Blue Ridge Mountains-- who might just teach us all something about big feelings and second chances. Henny's behavior is confusing and chaotic. She has trouble communicating her feelings and is definitely misunderstood. Thank goodness the barnyard friends slow down to observe and look beyond her behavior to what Henny was really trying to communicate. Follow along as Henny transform from Hateful Henny to Helpful Henny!

A young farmer’s wife draws on her life with kids, cows, and a front-porch view to help us see God’s goodness and beauty wherever we are, reminding us that the simple life is not a place to be but a way to be. “Grab a cup of coffee and join Caitlin on her porch to hear the lessons God...

Qui si narrano le vicissitudini di Ciuchinetto: un ciuchino dall'animo gentile, costretto a sopportare le vessazioni di un fattore cattivo. La contrapposizione tra la Bontà e la Cattiveria rappresenta la materia descrittiva entro cui si snoda il romanzo.

Grandpa drives a milk truck. For the first time, he takes his grandson along to the farms to collect the milk, and the plant where the milk is bottled and made into ice cream.

There's more trouble on the farm, but Duck has nothing to do with it, for once. This time the trouble is a four-ounce puff of fluff who just won't go to sleep, and whose play-with-me peeps are keeping the whole barnyard awake with him. How do you get a baby duck to hit the hay? Poor Farmer Brown will find out - and Duck might just find himself in trouble after all.

Billy and Goat are best friends, but they have different styles. Billy likes to smell the roses - Goat likes to eat them! So it's no surprise that they have different ideas of how to enjoy the state fair. For Billy the crowds and the noise are pretty intimidating. He's happy to wait in the livestock pens until the best goat contest begins. But Goat's not one to sit when he could run. Faster than you can say butter sculpture, Goat's out of the pen and leading Billy on a merry chase. When Billy finally catches up to him, he's relieved but also amazed. The fair is awesome!

Street Farm is the inspirational account of residents in the notorious Low Track in Vancouver, British Columbia, one of the worst urban slums in North America, who joined together to create an urban farm as a means of addressing the chronic problems in their neighborhood. It is a story of recovery, of land and food, of people, and of the power of farming and nourishing others as a way to heal our world and ourselves.

It's Valentine's Day, and on the farm that means a Valentine's party. Little Duck is wildly excited. She hangs balloons, streamers, sparkling lights, and hearts everywhere, and she hand-makes a valentine for everyone. On top of a hill, a little fox hears the music from the party and follows Little Duck's many decorations to the barn...but foxes are not at all welcome on farms. The chickens stop dancing. The sheep stop dancing. The pigs stop dancing. The mice hustle off to hide. Will Little Fox ruin the dance?

Grow, raise, and store your own food with this simple and easy guide to creating a self-sustaining farm right in your backyard! These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard—no...

Grandpa Joe takes his grandson Timmy back to the site of his family’s farm, where the old house and a ramshackle barn still stand. The visit stirs up memories for Grandpa Joe—in particular, the majesty of his own father's shiny red tractor, now rusting in the forgotten fields.

A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed - and heal - broken communities. An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.

Half of America's two million farms made less than $300 in 2019. Between rising land costs, ever-more expensive equipment, the growing uncertainty of the climate, and few options for health care, farming today is a risky business. For many, simply staying afloat is a constant struggle. Bet the Farm chronicles this struggle through Beth Hoffman's eyes as a beginning farmer. She must contend with her father-in-law, who is reluctant to hand over control of the land. The couple also must balance the books, hoping that farming isn't a fantasy that takes every cent of their savings.

Growing Up Country: Memories of an Iowa Farm Girl delivers a treat as delicious as oatmeal cookies hot out of the oven - a memoir of a happy childhood. In charming and memorable vignettes, Carol Bodensteiner captures rural life in Middle America, in the middle of the 20th Century. Bodensteiner grew up on a family-owned dairy farm in the 1950s, a time when a family could make a good living on 180 acres.

In their effort to build the world's first and largest commercial green rooftop farm, the founders of Brooklyn Grange learned a lot about building and sustaining a business while never losing sight of their mission: to serve their community by providing delicious organic food and changing the way people think about what they eat. But their story is about more than just farming. It serves as an inspirational and instructional guide for anyone looking to start a business that is successful while making a positive impact.