Linguistics History

Where do our everyday words come from? The bagel you eat for breakfast, the bumf you have to wade through at the office, and the bus that takes you home again: we use these words without thinking about their origins or how their meanings have changed over time. Simon Horobin takes the listener on a journey through a typical day, showing how the words we use to describe routine activities - getting up, going to work, eating meals - have surprisingly fascinating histories.

In The Search for the Codex Cardona, Arnold J. Bauer tells the story of his experiences on the trail of a cultural treasure, a Mexican “painted book” that first came into public view at Sotheby’s auction house in London in 1982, nearly 400 years after it was presumably made by Mexican artists and scribes. On folios of amate paper, the Codex includes two oversized maps and 300 painted illustrations accompanied by text in 16-century paleography.

From a media expert and network commentator, an engaging guide through the welter of misinformation-generated by politicians and the media alike-that surrounds political campaigns Here, at last, is the book for anyone who ever wondered how the media extravaganzas we call political campaigns...

We all learn at least one language as children. But what does it take to learn six languages...or seventy? In Babel No More, Michael Erard, "a monolingual with benefits," sets out on a quest to meet language superlearners and make sense of their mental powers. On the way he uncovers the secrets of historical figures like Italian cardinal Giuseppe Mezzofanti, who was said to speak seventy-two languages; Emil Krebs, a pugnacious German diplomat, who spoke sixty-eight languages; and Lomb Kat, a Hungarian who taught herself Russian by reading Russian romance novels.

Confessions of an English Opium-Eater by Thomas De Quincey (1785-1859) was first published anonymously in 1821 in the London Magazine and was published in book form a year later. A revised edition was published in 1846. It is an account by the author of his addiction to laudanum and the effects it had on his life. This recording presents an abridged version of the 1856 edition.

Words to Eat By explores the remarkable stories behind five of our most basic food words, words which reveal fascinating aspects of the evolution of the English language and our powerful associations with certain foods. Using sources that vary from Roman histories and early translations of the Bible to Julia Child's recipes and Frank Bruni's restaurant reviews, Ina Lipkowitz shows how saturated with French and Italian names the English culinary vocabulary is, "from a la carte to zabaglione."

In the early 1930s in Berlin, Germany, a group of leading Eastern European Jewish intellectuals embarked upon a project to transform the lives of millions of Yiddish-speaking Jews around the world. Their goal was to publish a popular and comprehensive Yiddish-language encyclopedia of general knowledge that would serve as a bridge to the modern world and as a guide to help its readers navigate their way within it.

An entertaining and informative guide to the most common 150 words even smart people use incorrectly, along with pithy forays into their fascinating etymologies and tangled histories of use and misuse. Even the most erudite among us use words like apocryphal, facetious, ironic, meteorite...

This audiobook will show that the fundamentals, structure, formations, grammar, and syntax are exactly the same in music and in the Egyptian alphabetical language. The audiobook will show the musical/tonal/tonic Egyptian alphabets - being derived from the three primary tonal sounds/vowels; the fundamentals of generative phonology; and the nature of the four-sound variation of each letter and its exact equivalence in musical notes.

Le narrazioni sono in crisi da tempo. Da bussole capaci di dare senso all'esistenza collettiva sono ormai diventate una merce come tutte le altre. Ridotte ad ancelle del capitalismo, si trasformano in storytelling e lo storytelling, ormai ubiquo, scade nella pubblicità, nel consumo di informazioni. L'accumulo di notizie ha preso, insomma, il posto delle storie. Dati e informazioni, però, frammentano il tempo, ci isolano e ci bloccano in un eterno presente, vuoto e privo di punti di riferimento. A diventare impossibile è la felicità stessa.

In Why Do We Say That, we've rounded up 101 of the most commonly used idioms and "hit the nail on the head" by providing the historical context behind each one. Don't be a "deer in the headlights" when someone asks you the meaning of "straw man" or "up a creek without a paddle." This book has got you covered.

Outside the ruins of San Francisco, a former UC Berkeley professor of literature recounts the chilling sequence of events which led to his current lowly state - a gruesome pandemic which killed nearly every living soul on the planet, in a matter of days. Modern civilization tottered and fell, and a new race of barbarians - the western world's brutalized workers - assumed power everywhere. Over the space of a few decades, all learning has been lost.

Ever wondered why we "let the cat out of the bag" or "kick the bucket"? Dive into the fascinating world of linguistics with "Say What? The Origins of Everyday Idioms and Phrases"–your ultimate guide to understanding the quirky expressions that pepper our language! From ancient proverbs to modern slang, this book takes you on an exhilarating journey through the history of our most beloved idioms and phrases. Discover how our language has evolved, shaped by culture, history, and human imagination.

Nato alle Hawaii come vera e propria filosofia di vita il surf ha cavalcato le onde dell’oceano per diffondersi a macchia d’olio in tutto il mondo. Esploso come contro-cultura negli Stati Uniti nel secondo dopoguerra il surf infatti ha attraversato la storia della società statunitense per diventare un fenomeno sportivo e culturale mondiale senza precedenti. Questo libro racconta la storia del surf così come la conosciamo oggi, ma anche le storie dei grandi protagonisti di questa disciplina: Eddie Aikau, Gerry Lopez, Mark Slater, Mickey Dora.

Discover how the food we love shapes the language we use in this sharp, laugh-out-loud story of the etymology of food words. All food has a story, reaching as far back into history as language itself. Throughout time, as languages followed and reflected the tides of civilizations, food language...

Nati 3.000 anni fa nell'antica Grecia e tornati in auge verso la fine del XIX secolo, i Giochi Olimpici sono diventati la competizione sportiva più popolare a livello mondiale. Dall'VIII secolo a.C. fino al IV secolo d.C., i giochi si svolsero ogni quattro anni a Olimpia, una città nell'ovest della penisola del Peloponneso, in onore del dio Zeus. I primi Giochi Olimpici dell'era moderna furono ospitati ad Atene nel 1896 e videro 280 atleti di 13 nazioni confrontarsi in 43 discipline diverse.