South America Travel

This handy travel guide, centered on San Pedro and Ambergris Caye, will ensure you arrive with the confidence of a local, having a clear direction of where to go and what to explore.

This is an extensive diary of my time in Costa Rica from January to May 2001, sandwiched between two more recent reflective entries. I recommend listening to this if you are interested in exploring Costa Rica, in what Monteverde, Costa Rica, was like in this particular time period before much of the modern development, or if you are interested in hearing a firsthand account of a young woman with bipolar disorder in between severe swings and culture shock.

That Bear Ate My Pants! is the hilarious tale of one man's quest to better himself. Whether losing a machete fight with a tree, picking dead tarantulas out of a tank of live ones, or sewing the head back onto a partially decapitated crocodile, Tony's misadventures are ridiculous, unbelievable, and always entertaining.

What if the part of the heart of Guatemala lay not only in her landscapes and temples but locked within the dish before you? Eat Like a Local: Guatemala is a culinary expedition into one of Central America's richest, yet somehow underappreciated cuisines. This book opens more doors than just the ones to tourist menus and welcomes the reader into the kitchens, the street stalls, the markets, and family celebrations that constitute the very life of Guatemalan food culture.

A dynamic collection of essays and reportage, The Green Season illustrates daily life in Costa Rica, a tiny Central American nation dedicated to peace and teeming with tropical life. With his trademark humor and observation, Robert Isenberg describes the people, culture, and biodiversity that make Costa Rica so unique, from a centuries-old indigenous ceremony to a remote jungle crisscrossed by crocodile-filled canals.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local: Rio, by author Sofia Junqueira, offers the inside scoop on food in Rio de Janeiro. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Costa Rica ist ein faszinierendes Land in Zentralamerika, umgeben von Nicaragua und Panama, ein Natur-Paradies zwischen zwei Ozeanen. Faszinierende Natur, Lebensfreude und koloniale Geschichte auf der Insel und der Landbrücke zwischen Nord- und Südamerika. Costa Rica ist sicher eines der schönsten Länder der Welt.

Costa Rica is a fascinating country in Central America, surrounded by Nicaragua and Panama, a natural paradise between two oceans. Fascinating nature, joie de vivre and colonial history on the island and the land bridge between North and South America. Costa Rica is certainly one of the most beautiful countries in the world.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Charleston. Greater Than a Tourist - Charleston, South Carolina, by Rachael Chastain, offers the inside scoop on the Lowcountry.

La historia apasionante de uno los países más importantes de América Latina. Desde el proceso de sus primeros poblamientos, a la lucha por la independencia, su convulso período republicano y su etapa contemporánea, relatados a nuestro estilo.

Guatemala: Greater Than a Tourist invites you to uncover the truth about this wonderful nation hidden in Central America. By using a lens such as the locals and appreciating the beautiful weave of Guatemalan life, you gain better insights and make an experience that creates real memories. Whether you are planning to visit Guatemala or just curious about what the country has to offer, grab your copy and you will be glad you did.

Discover the Magic of the Southwest invites you on an unforgettable journey through the iconic national parks of Arizona, New Mexico, Utah, and Nevada. More than a travel guide, "Southwest Wonders" is like a friend leading you to both celebrated landmarks and hidden treasures across the desert. Imagine standing on the edge of the Grand Canyon, feeling the weight of history, or watching Bryce Canyon’s hoodoos glow at sunset. Wander through the majestic arches of Arches National Park and lose yourself under the starry skies of Great Basin.

With more than 50 distilleries in the state, bourbon is as synonymous with Kentucky as horses and basketball. Blending several topics including tax revenue, railroads, the mechanics of brewing, geography, landscapes, and architecture, this primer and geographical guide presents a detailed history of the development of Kentucky's distilling industry. Bourbon's Backroads reveals the places where bourbon's heritage was made from old and new distilleries, storage warehouses, railroad yards, and factories where copper fermenting vessels are made.

In July 1776 a pair of Franciscan friars, Francisco Atanasio Dominguez and Silvestre Velez de Escalante, were charged by the governor of New Mexico with discovering a route across the unknown Southwest to the new Spanish colony in California. They had other goals as well, some of them secret: converting the indigenous natives along the way to the true faith, discovering a semi-mythical paradise known as Teguayo, hunting for sources of gold and silver, and paving the way for Spanish settlements from Santa Fe to Monterey. In strict terms, the expedition failed.

Greater than a Tourist: Nashik by Monali Deshmukh offers the inside scoop on Nashik. Most travel audiobooks tell you how to sightsee. Although there's nothing wrong with that, as a part of the Greater than a Tourist series, this audiobook will give you tips from someone who lives at your next travel destination.

Explore eventos ao redor do mundo que não apenas entretêm, mas também fortalecem identidades nacionais, religiosas e comunitárias. Cada capítulo oferece um mergulho nas origens, evoluções e particularidades de cada festa, ilustrando como a alegria, a reverência e a celebração atravessam fronteiras, unindo a humanidade em um espetáculo global de cores, sabores e tradições.

Learn the basics of the Costa Rican language for your upcoming trip with our uniquely designed 8 session Spanish course tailored for tourists. By focusing on practical, conversational Spanish used in everyday situations, students will quickly gain the confidence to engage with locals, enhancing their travel experience significantly.

Este audiolibro contiene elementos de la bitácora de viajes realizados a Cuba, Argentina, Uruguay, Bolivia, Perú y Brasil en los años 2004 y 2005 por el autor. El texto original fue escrito en Agosto del 2004 en Puerto Maldonado.

Mientras arremolinas tu Malbec argentino rojo violáceo en tu copa y disfrutás de su aroma profundo, sabor afrutado y textura suave en tu paladar, sería fácil pensar que todo siempre ha estado bien en el mundo. Un éxito entre la crítica, un goleador en las calificaciones de la competencia internacional, la uva de exportación de vino líder del quinto productor de vino más grande del mundo y una fiesta anual dedicada el 17 de abril, el Malbec tiene calidad de estrella. Pero su presencia refinada y resplandeciente en tu copa bien podría no haberlo sido nunca.