Sustainable Home

The Homestead Basic Series is a collection of works that answer the often-asked questions of individuals trying to start living more self-sufficiently. Each book in this set holds solid information geared toward beginning hobbyist.

With a brand-new approach to environmental responsibility, environmental expert Gay Browne offers small and simple changes we can make that will have a huge impact on the environment and our health. In an increasingly toxic world, the paths to environmental safety and personal well-being run parallel. The damage we're doing to our planet is literally making us sick. In this quietly revolutionary book, Gay Browne shares a roadmap for living a greener, healthier life.

Throughout America's history as an industrial nation, sizable countercultural movements have chosen to forgo modern comforts in pursuit of a simpler life. In this illuminating alternative American history, Margot Anne Kelley details the evolution of food-centric utopian movements that were fueled by deep yearnings for unpolluted water and air, racial and gender equality, for peace, for a less consumerist lifestyle, for a sense of authenticity, for simplicity, for a healthy diet, and for a sustaining connection to the natural world.

A groundbreaking volume from the president and CEO of the Appalachian Mountain Club makes the profound argument that to preserve the environment, a revolution must take place in which every person becomes a champion for nature and the outdoors. In The Outdoor Citizen, John Judge coins the term "the outdoor citizen" delivering his remarkably persuasive argument that we must all become citizens of the natural world, owning and instilling in the next generation a keen interest in the outdoors and reconnecting with life's most essential foundation: nature.

Fruits and vegetables can be pricey, especially if they’re out of season. And, of course, they can be even more expensive if you choose to go organic. You could always plant your own garden, but, maybe, you don’t have enough space outside or, maybe, you live in a colder climate. Unfortunately, not everyone lives where they can plant an outdoor garden. The alternative is to set up an indoor hydroponic system.

Are you sick and tired of running out of eggs? Have you tried countless other solutions, but nothing seems to work? Do you finally want to say goodbye to shop-bought eggs and discover the delicious taste of organic eggs from your backyard? You see, raising chickens for eggs doesn’t have to be complicated. Even if you’ve tried raising chickens before and failed. The truth is, it’s much simpler than you think. Amazon best-selling author and off-grid guru Bradley Stone provides you with a step-by-step blueprint to raising chickens that produce organic eggs without the struggle.

「センスがいい」ってこういうことだったんだ！SNSフォロワー10万超！人気プロダクトデザイナーがおくる何でもない1日が特別な1日になる「ひと・もの・くらし」との付き合いかた

Finally, a book that simplifies the beginning skills of urban homesteading and provides easy lessons for those ready to be more self-sufficient. We are all different and live in different situations. This book will get you started in ways you might not have thought of, no matter where you are.

The biggest issue many of us face is installing solar power and not breaking the bank. What if we could show you a way to be able to do both? Find out how to make the switch to solar power.

They say ignorance is bliss, but is it really? Just because you’re unaware of the impact something has doesn’t mean there isn’t one. My goal with this book isn’t to convince anyone to go plant-based or to push a specific agenda. Instead, I want to share the information that often goes unnoticed—the facts most people don’t know. By shedding light on these truths, I hope to empower you to make choices based on knowledge rather than ignorance.

For nearly two decades, Lana Stenner and her family have been living their version of the simple life on their small Midwest farmstead—following God, chasing goats, and tending gardens. Join Lana as she shares heartwarming stories, hearty recipes, and some of the valuable lessons she’s learned in her homesteading journey. Though you may not be ready to pack up and move into a 120-year-old farmhouse like Lana, you can experience more grace and authenticity right where you are when you learn to seek beauty in your surroundings and work hand in hand with God.

Sehnen auch Sie sich nach mehr Überblick über Ihr Leben, fühlen sich erdrückt von ihrem materiellen Umfeld? In unserer heutigen Gesellschaft wird Konsum und Besitz oft mit Glück gleichgesetzt. Denn immer mehr Menschen erkennen: Lebensqualität und Glück kann man nicht kaufen! Nicht ohne Grund verschreiben sich immer mehr Menschen dem Minimalismus als Wegweiser für ein einfaches, bewussteres Leben. Konsumverzicht ist Ihr Schlüssel zum Glück: Entrümpeln Sie Geist und Seele und schaffen Sie Platz für die Dinge, die Sie wirklich glücklich machen.

Vi bliver flere og flere mennesker på jorden, hvilket betyder, at vi skal producere flere og flere fødevarer uden at drive rovdrift på naturen og dens ressourcer. I en gennemsnitsdanskers CO2-regnskab fylder fødevarer 20-25 procent, så klimavenlig mad på menuen er et must i den grønne omstilling og et område, hvor den enkelte person eller familie relativt let kan gøre en forskel. Men hvordan kommer man i gang? Hvor skal man som forbruger starte, hvis man gerne vil spise en mere miljøvenlig kost.

Experience the freedom and abundance of self-reliant living...without abandoning the comforts of your modern home. Worldwide, there are about two million people who have embraced the homestead life in rural or off-grid locations. In the United States, there are about 200,000 families doing the same. Their motivations are universal: They value clean-and-green living and independence, they’re dissatisfied with the daily grind of city life, and they’re looking for more meaningful endeavors in line with their values.

Leave the chaos of city life for a true feeling of independence and self-sufficiency. Are you getting increasingly dissatisfied and disillusioned with the nonstop daily grind? If these are your realities, even while being surrounded by the comforts of modern living, you just might be cut out for a wonderful life off the grid! Home Power Magazine says there are close to 200,000 families living off the grid in the United States. Worldwide, the figure is estimated to be around two billion.

Selbstversorger werden - die Umwelt effektiv entlasten, Ihren Geldbeutel mühelos schonen und Ihre Gesundheit enorm steigern. Haben Sie genug von industrieller Massentierhaltung und dem Einsatz von chemischen Pestiziden, die unsere Gesundheit beeinträchtigen? Möchten Sie die Kontrolle über Ihre Nahrungsmittel übernehmen und nur noch hochqualitative Produkte konsumieren? Wollen Sie durch Selbstversorgung Geld sparen und die Umwelt entlasten, haben aber keine Ahnung wie Sie vorgehen sollen?

Meine besten Haushaltstipps und -rezepte für Küche, Bad & Co. Shampoo, Deo, Waschmittel und mehr selber machen, um den Geldbeutel und die Umwelt nachhaltig zu schonen sowie dem eigenen Körper etwas Gutes zu tun. Tagtäglich begleitet er uns und wird doch oftmals "nebenbei" erledigt: Der Haushalt und alles, was damit zusammenhängt. Doch bei genauerer Betrachtung erschließt sich hier eine völlig neue Welt, die enorm vielfältig ist.

Keeping chickens doesn’t need to be difficult and time-consuming. The hardest part is starting and setting everything up. But once you have your flock and routine established, you won’t need to spend as much time and effort on them. As long as you have the space, the interest, and a healthy appetite for eggs, anyone can raise chickens from home. Yes, even you.

It doesn't matter if you have zero green thumbs or live in the middle of a big city. With How to Grow Your Own Food, you will have all the info you need to start gardening at home. How to Grow Your Own Food is the perfect book for anyone new to gardening or who has tried and failed in the past. It takes you from beginner steps through mastering advanced techniques. This book will guide you through your entire journey, from setting up your garden to tending and harvesting.

Unser Ernährungsstil ist nicht nur schlecht für die Gesundheit sondern - wir haben es schon geahnt: er überfordert auch unseren Planeten. Hat das große Fressen bald ein Ende? Wie sieht das Menü der Zukunft aus und müssen wir uns von der Currywurst verabschieden? Klimawirkung, Wasserverbrauch, Flächenbedarf : Der WWF hat unsere Lebensmittel auf den Öko-Prüfstand gestellt und einen kulinarischen Kompass für eine gesunde Erde vorgelegt. Vegan, fleischbasiert oder flexitarisch: Der Report über eine nachhaltige Ernährung macht sich auf die Suche nach dem den Speisezettel von morgen.