Travel Asia

Malaysia presents visitors with an exciting and fascinating medley of cultures—Malay, Chinese, Indian, Arab, Eurasian, Dayak, and Aboriginal. Though very much a modern nation state, its diverse communities retain a considerable amount of their unique heritage and, in its customs, religions, festivals, costume, cuisine, languages, and architecture, Malaysian society perfectly illustrates the virtues of a vibrant pluralism.

Having been left for another, Trisha decides that the best way to nurse her broken heart is to escape to India, armed with a copy of the Kama Sutra with its promise to teach her how to seduce a new lover, train a hawk (to carry love letters, of course!), furnish a house seductively, and seduce other women's husbands (well, maybe not that one).

Explorе thе еnchanting city whеrе tradition mееts innovation with our Dubai Travеl Guidе. Immеrsе yoursеlf in thе glеaming skyscrapеrs of thе futuristic skylinе, wandеr through thе historic allеys of Old Dubai and rеlax on thе pristinе bеachеs along thе Arabian Gulf.

In 1995, at the age of 23, Michael Meyer joined the Peace Corps and, after rejecting offers to go to seven other countries, was sent to a tiny town in Sichuan. Knowing nothing about China, or even how to use chopsticks, Meyer wrote Chinese words up and down his arms so he could hold conversations, and, per a Communist dean's orders, jumped into teaching his students about the Enlightenment, the stock market, and Beatles lyrics. Soon he realized his Chinese counterparts were just as bewildered by China's changes as he was.

Taking listeners from the snows of the Pamir Mountains to the backstreets of Kashgar—a Central Asian city that could be the setting for One Thousand and One Nights—to the Tian Shan Mountains to the endless Taklamakan and Gobi Deserts of China's Xinjiang Uyghur Autonomous Region, Bernard Ollivier continues his epic foot journey along the Great Silk Road hoping to make his way to Han China and reach, at long last, the legendary city of Xi'an.

I've been living in and traveling to Thailand for nearly a decade, and it took MANY years to learn how to get over the numerous barriers …something impossible for a first-timer… This book is a direct download of everything I WISH I would have known right from the start.

Delhi exists in a kind of quantum state: In Delhi, all things are true at once. When the Big Apple no longer felt big enough, Dave and Jenny moved to a city of 16 million people and, seemingly, twice that many horns honking at once. Delirious Delhi depicts India's capital as the two experienced it, from office life in the rising tech hubs to the traffic jam philosophy that keeps people sane in the gridlock leading to them. With only their sense of humour as their guide, Dave and Jenny set out to explore a city in which ancient stone monuments compete with glass-clad shopping malls to define the landscape.

This is an incredible story of adventure, human ingenuity, persistence, and resilience that shows firsthand what it is to adventure as a woman in the most dangerous of circumstance, what it is to be truly alone in the wild, and why someone would challenge themselves with an expedition others would call crazy. For Marquis, her story is about freedom, being alive and wild by nature.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Travel like a Local: Hong Kong by Hing Wan Angel, Chan offers first-hand and personal insight into the best ways to visit this unique city rich in both Eastern and Western heritage.

In this audiobook, you will discover advice on having a unique culinary experience. This audiobook will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.

Take a trip to old Japan with William Scott Wilson as he travels the ancient Kiso Road, a legendary route that remains much the same today as it was hundreds of years ago. The Kisoji, which runs through the Kiso Valley in the Japanese Alps, has been in use since at least 701 CE. In the 17th century, it was the route that the daimyo (warlords) used for their biennial trips - along with their samurai and porters - to the new capital of Edo (now Tokyo).

"Japan Unveiled" is your essential companion to unlocking the wonders of the Land of the Rising Sun, curated by seasoned travelers.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you're looking for a new and exciting way to explore Sri Lanka, then you'll want to check out Eat Like A Local - Ella Sri Lanka Food Guide. This guidebook by local author, L.H.L Lilantha, will show you how to eat like a local in Sri Lanka. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

日本全国47都道府県を完全収録し話題となったガイドブック『地球の歩き方 日本』が、まさかのオーディオブック化！ 知っておきたい＆知らなかった「日本」を聞き、「日本」をもっと好きになり、また「日本」を旅したくなる。そんな1冊です。

While living in Japan, I felt frustrated that I was unable to speak and listen to the common Japanese phrases that service workers use over and over again. Eventually, I decided I wanted to stop guessing at what was being said and start understanding & knowing how to respond.

This audiobook exposes the worst lie about Thailand, and goes on to detail many of the complications that retirees have in the Kingdom. At times it's not a pleasant listen, but there's plenty of expatriates who will tell you they wish they knew what they were getting themselves in for before they arrived in Thailand.

Stephen Huyler's journey into India began on his twentieth birthday, pedalling a bicycle rickshaw from the border. Over fifty-two years, for an average of four months a year, he has explored India's diverse village and other subcultures through his writing and photography, becoming a leading documentarian of India. Transformed by India invites listeners to join Huyler as he navigates this remarkable nation, highlighting individuals from the wide spectrum of life all around the country.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local—Fukuoka Japan by Maiko will give you the inside scoop on food on the spot. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

No one walks around the Buddhist holy places in India. Not today. They travel by bus with good reason. The Buddha’s homeland is now one of the most desperately overcrowded and poverty ridden places on the planet. It is also very dangerous. But Nick Scott and Ajahn Sucitto decided to do just that: to walk for six months and for over one thousand miles, sleeping out at night and living on alms food, just as the Buddha would have done.